By Recipe

Breakfast
Dairy-Free
Desserts
Dog foodie
Drinks
Egg-Free
Gluten-Free
Lastose-Free
Low-Sugar
Nut-Free
Paleo
Salads
Sauces and dressings
SCD (Specific Carbohydrate Diet)
Snacks
Soup
Tips & techniques
Vegetarian

Breakfast

Almond Flour Pancakes {silver dollar}
Almond Flour Waffles
Baked Egg
Banana Bread {using coconut & almond flour}
Banana Bread {using coconut flour}
Basic Biscotti
Blueberry Cheesecake Bars {dairy-free}
Blueberry Corn Muffins
Breakfast Cookies
Cashew Bread {Brioche}
Cherry Ice Cream and Frozen Yogurt
Chocolate Chip Muffins {using coconut flour}
Chocolate Chip Scones {coconut flour & book giveaway}
Chocolate Honey-dipped Donuts & Cupcakes {using coconut flour}
Chocolate Zucchini Bread {and chocolate frosting}
Cinnamon Bun Muffins {using almond & coconut flour}
Cinnamon Bun Muffins {using almond flour}
Cinnamon Bun Muffins {using coconut flour}
Clementines
Coconut Flour Waffles
Corn Puffs Cereal
Curried Eggs
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Egg, Ham, and Cheese Bake {Quiche}
Eggs Florentine and Fresh Juice
Fluffy Coconut Flour Pancakes
Green Eggs {with Kale pesto}
Grilled Peaches with Yogurt and Honey
Kale Skillet Frittata
Leek, Mushroom, Chard Frittata {and a Frittata Ratio}
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Maple Turkey Sausages
Melon Sorbet {quick & easy}
Morning Glory Muffins {using coconut flour}
Morning Sausages
No-Corn Cornbread {using almond & coconut flour}
Orange Cranberry Bread
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Popovers {using coconut flour}
Potato Pancakes {Latkes}
Pumpkin Bread 2.0
Pumpkin Bread {almost cake}
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Muffins {using coconut flour}
Pumpkin Steamer {dairy-free}
Quinoa Granola
Raisin Walnut Scones
Raspberry Rice Crispy Treats
Simple Green Juice
Spinach Mushroom Frittata
Spinach Tart {with an almond flour quiche crust}
Strawberry Muffins and Cream
Strawberry Rhubarb Cobbler and a Book
Strawberry Yogurt Bowl
Trail Mix Bars
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Zucchini Bread {using almond flour}
Zucchini Pancakes

Dairy-Free

“Oatmeal” Raisin Cookies
Adding Chocolate Chips to Ice Cream
Almond Flour Pancakes {silver dollar}
Almond Flour Waffles
Almond Saltine Cracker
Apple chips
Apple Salsa & Chips
Asian Coleslaw
Baked Egg
Baking with Honey
Banana Bread {using almond flour}
Banana Bread {using coconut & almond flour}
Banana Bread {using coconut flour}
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Berry Fruit Roll-Ups
Blackened Salmon
Blackened Salmon Bowl
Blueberry Cheesecake Bars {dairy-free}
Boeuf Bourguignon
Breakfast Cookies
Brownie Heaven and the Tour de France
Brownies {using coconut flour}
Butter Biscuits {using almond flour}
Butternut Squash Fries
Candied Nuts Salad
Caramel Frappé {Frappuccino}
Caramel Sauce
Cashew Banana Yogurt Parfait
Chicken Carnitas Bowl
Chicken Tenders
Chicken Tikka Masala
Chili Chicken Stir-fry
Chocolate Chip Cookies
Chocolate Chip Cookies {egg-free}
Chocolate Chip Cookies {using brown sugar}
Chocolate Chip Muffins {using coconut flour}
Chocolate Donuts & Cupcakes
Chocolate Ganache {using coconut oil}
Chocolate Honey-dipped Donuts & Cupcakes {using coconut flour}
Chocolate Macaroons
Chocolate Peanut Butter Ice Cream
Chocolate Pudding {using avocado}
Chocolate Zucchini Bread {and chocolate frosting}
Chow Mein {quick & easy}
Cinnamon Bun Muffins {using almond & coconut flour}
Citrus Sprout Salad
Clementines
Cocoa Hazelnut Rice Crispy Treats
Coconut Flour Donuts
Coconut Flour Waffles
Coconut Lime Macaroons
Confetti Coleslaw
Corn Puffs Cereal
Cranberry Sauce & Cranberry Applesauce
Creamy Coffee Ice Cream Treat
Creamy Coleslaw
Decadent Chocolate Coconut Ice Cream
Dill Pickles
Dog Foodie: Food Elimination
Dog Foodie: Frozen Dog Treats
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Dry Brine
Easy Barbeque (BBQ) Chicken
Easy Guacamole
Falafel Salad {using coconut flour}
Firecracker Pops
Fish sticks
Five-Spice Lettuce Wraps
Fluffy Coconut Flour Pancakes
Fluffy Cupcakes
Fresh Sweet Pea Soup {quick & easy}
Frozen Dipped Banana Pops
Fudge Brownies {using coconut flour}
Ghostly Meringues and Marshmallows
Ginger Snap Cookies {using almond flour}
Gingerbread Dog Biscuits
Green Eggs {with Kale pesto}
Green Velvet Soup
Grilled Chicken Cobb Salad
Grilled Kale and other Greens
Grilled Kebobs with Red Quinoa
Herbed Cornbread Stuffing
Homemade Candied Nuts
Homemade Ketchup
Honey Mustard Dressing and Dip
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
Hot Chocolate
How to Make Chicken Stock
How to Make Coconut Milk {quick & easy}
How to Make Mayonnaise
How to Roast Butternut Squash {pumpkin purée}
Ice Cream Cake
Jelly Roll Cookies
Jerk Chicken Strips
Kale Pesto
Korean Short Ribs {slow-cook}
Leek, Mushroom, Chard Frittata {and a Frittata Ratio}
Lemon freeze pie
Lemon Ginger Scones and Apricot Jam
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Macaroons: Lemon, Vanilla, and Chocolate Kissed
Mango pops
Maple Turkey Sausages
Mashed Roasted Cauliflower
Melon Sorbet {quick & easy}
Mexican Chicken Soup {quick & easy}
Mexican Hot Chocolate
Mexican Vinaigrette Salad
Minestrone Soup {Italian Vegetable Soup}
Morning Glory Muffins {using coconut flour}
Morning Sausages
Nacho Cheese Chips {using almond flour}
No-Corn Cornbread {using almond & coconut flour}
Nut Butter Truffles
Orange Cranberry Bread
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Orange Creamsicles {using coconut milk}
Orange Sesame Chicken {fast-cook}
Orange Sesame Chicken {slow-cook}
Pad Thai
Paleo, Pork, and a Giveaway
Peace Truffles
Picadillo Recipe
Pigs in a Blanket {using almond flour}
Popovers {using coconut flour}
Potato Pancakes {Latkes}
Pumpkin Bars & Maple Frosting
Pumpkin Bread 2.0
Pumpkin Bread {almost cake}
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Ice Cream {no-churn}
Pumpkin Muffins {using coconut flour}
Pumpkin Pie
Pumpkin Steamer {dairy-free}
Raspberry Syrup
Raw Blackberry Cheesecake
Raw Brownie Bites
Raw Chocolate Cheesecake
Recipe Testing: Simple Yellow Cake and Cupcakes {using almond flour}
Red Lentil Soup
Roasted Brussels Sprouts {with bacon}
Roasted Carrots
Roasted Cauliflower Trees
Roasted Garlic Potatoes
Roasted Moroccan Carrots, Brisket with Onion Gravy, and some Passover and Easter Treats
Roasted Panzanella Salad
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Roasted Stuffed Acorn Squash
Root Fries with Roasted Tomato Chutney
Rustic French Green Lentil Soup
Salmon Cakes {Croquettes}
Salmon Salad
Salted Almond Ice Cream {no-churn}
Salted Nuts
Salted Pecan Sandies
Sandwich Rounds {using almond flour}
Savory Cornbread Stuffing
Seeded Almond Cracker
Sesame Noodles {quick & easy}
Simple Green Juice
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Smokey Minestrone Soup
Snickerdoodles {using almond flour}
Spiced Cashews and College Life
Spinach Bacon Tomato Salad
Strawberry Coconut Ice Cream
Strawberry Freezer Jam
Strawberry Rhubarb Cobbler and a Book
Strawberry Ripple FroYo and Bacteriotherapy: Interview with Dr. David Suskind of Seattle Children’s Hospital
Strawberry Slushy
Strawberry Sorbet
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tabouli (using quinoa)
The Gluten Conundrum – Interview with Dr. Wheeler
Toasted Pumpkin Seeds and Pepitas
Toasted Sesame Dressing on a Rainbow Salad
Tomato & Red Onion Quinoa Salad
Tortillas {using coconut flour}
Trail Mix Bars
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Valencia Orange Cake
Vegetarian and Chicken Dumplings {and our Crohn’s timeline}
Veggie Noodle Stir-Fry
Verry Berry Sherbet
Very Vanilla Cupcakes {using coconut flour}
Waffle Cones {using almond flour}
Watermelon Limeade {or Lemonade}
Watermelon Strawberry Pops
White Chicken Chili
Whoopie Pies
Yellow Cake {using almond flour & coconut sugar}
Yellow Cake {using almond flour}
Yummy Oven Fries
Zucchini Bread {using almond flour}
Zucchini Pancakes
Zucchini Pesto Noodles with Roasted Cherry Tomatoes

Desserts

“Oatmeal” Raisin Cookies
Adding Chocolate Chips to Ice Cream
Apple Pie
Baking with Honey
Banana Blueberry Muffins
Banana Bread {using almond flour}
Banana Bread {using coconut & almond flour}
Banana Bread {using coconut flour}
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Basic Biscotti
Blackberry Crumble
Blueberry Cheesecake Bars {dairy-free}
Blueberry Corn Muffins
Breakfast Cookies
Brownie Heaven and the Tour de France
Brownies {using coconut flour}
Caramel Apples
Caramel Nut Bars (and Happy New Year!)
Cheesecake (with yogurt and crème fraîche)
Cherry Ice Cream and Frozen Yogurt
Cherry Pie
Chocolate Biscotti
Chocolate Chip Cookies
Chocolate Chip Cookies {egg-free}
Chocolate Chip Cookies {using brown sugar}
Chocolate Chip Muffins {using coconut flour}
Chocolate Donuts & Cupcakes
Chocolate Ganache {using coconut oil}
Chocolate Honey-dipped Donuts & Cupcakes {using coconut flour}
Chocolate Peanut Butter Ice Cream
Chocolate Pudding {using avocado}
Chocolate Zucchini Bread {and chocolate frosting}
Cinnamon Bun Muffins {using almond flour}
Cinnamon Bun Muffins {using coconut flour}
Cinnamon Cocoa Cookies
Cinnamon Cookie
Cinnamon Cookie Pie Crust
Clementines
Cocoa Hazelnut Rice Crispy Treats
Coconut Flour Donuts
Coconut Lime Macaroons
Cranberry Sauce & Cranberry Applesauce
Cranberry Upside Down Cake
Cut-out Cookies (using almond flour)
Decadent Chocolate Coconut Ice Cream
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Espresso Brownies
Firecracker Pops
Fluffy Chocolate Cupcakes {using coconut flour}
Fluffy Cupcakes
Frozen Dipped Banana Pops
Fudge Brownies {using coconut flour}
Fudge Popsicles
Ghostly Meringues and Marshmallows
Ginger Snap Cookies {using almond flour}
Gingerbread Cookies {using almond flour}
Grandma Rose’s Rugelach
Grilled Peaches with Yogurt and Honey
Hamantashen for Purim
Homemade Candied Nuts
Ice Cream Cake
Jelly Roll Cookies
Lemon freeze pie
Lemon Ginger Scones and Apricot Jam
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Mango pops
Melon Sorbet {quick & easy}
Mexican Hot Chocolate
Morning Glory Muffins {using coconut flour}
Nut Butter Truffles
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Orange Creamsicles
Orange Creamsicles {using coconut milk}
Peace Truffles
Pumpkin Bread {almost cake}
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Ice Cream {no-churn}
Pumpkin Muffins {using coconut flour}
Pumpkin Pie
Raspberry Rice Crispy Treats
Raw Blackberry Cheesecake
Raw Brownie Bites
Raw Chocolate Cheesecake
Recipe Testing: Simple Yellow Cake and Cupcakes {using almond flour}
Roasted Moroccan Carrots, Brisket with Onion Gravy, and some Passover and Easter Treats
Salted Almond Ice Cream {no-churn}
Salted Pecan Sandies
Snickerdoodles {using almond flour}
Strawberry Coconut Ice Cream
Strawberry Rhubarb Cobbler and a Book
Strawberry Rhubarb Tart
Strawberry Ripple FroYo and Bacteriotherapy: Interview with Dr. David Suskind of Seattle Children’s Hospital
Strawberry Shortcakes
Strawberry Sorbet
Strawberry Yogurt Bowl
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Trail Mix Bars
Upside Down Apple Cake
Valencia Orange Cake
Vanilla honey ice cream
Verry Berry Sherbet
Very Vanilla Cupcakes {using coconut flour}
Waffle Cones {using almond flour}
Watermelon Strawberry Pops
Whoopie Pies
Yellow Cake {using almond flour & coconut sugar}
Yellow Cake {using almond flour}
Zucchini Bread {using almond flour}

Dog Foodie

Dog Foodie: Food Elimination
Dog Foodie: Frozen Dog Treats
Dog Foodie: Sweet Turkey Meatballs
Gingerbread Dog Biscuits
Pumpkin Dog Biscuits

Drinks

Caramel Frappé {Frappuccino}
Hot Chocolate
How to Make Coconut Milk {quick & easy}
Mexican Hot Chocolate
Pumpkin Steamer {dairy-free}
Simple Green Juice
Strawberry Slushy
The Arnold Palmer
Watermelon Limeade {or Lemonade}

Egg-Free

“Oatmeal” Raisin Cookies
Adding Chocolate Chips to Ice Cream
Almond Saltine Cracker
Apple chips
Apple Salsa & Chips
Asian Chicken Salad in Lettuce Cups
Asian Coleslaw
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Berry Fruit Roll-Ups
Blackberry Crumble
Blackened Salmon
Blackened Salmon Bowl
Blueberry Cheesecake Bars {dairy-free}
Boeuf Bourguignon
Broccoli Cheddar Soup
Butternut Squash Fries
Candied Nuts Salad
Caramel Apples
Caramel Frappé {Frappuccino}
Caramel Nut Bars (and Happy New Year!)
Caramel Sauce
Caramelized Onion, Tomato, Goat Cheese Tart
Cashew Banana Yogurt Parfait
Cherry Ice Cream and Frozen Yogurt
Cherry Scones
Chicken Carnitas Bowl
Chicken Piccata
Chicken Shawarma & Jeweled Cauliflower
Chicken Tikka Masala
Chili Chicken Stir-fry
Chocolate Chip Cookies
Chocolate Chip Cookies {egg-free}
Chocolate Ganache {using coconut oil}
Chocolate Macaroons
Chocolate Peanut Butter Ice Cream
Chocolate Pudding {using avocado}
Chow Mein {quick & easy}
Cinnamon Cocoa Cookies
Cinnamon Cookie
Cinnamon Cookie Pie Crust
Citrus Sprout Salad
Cocoa Hazelnut Rice Crispy Treats
Corn Puffs Cereal
Cranberry Sauce & Cranberry Applesauce
Creamy Coffee Ice Cream Treat
Decadent Chocolate Coconut Ice Cream
Dill Pickles
Drunken Fig Jam {and some lists}
Dry Brine
Easy Barbeque (BBQ) Chicken
Easy Guacamole
Firecracker Pops
Fish sticks
Five-Spice Lettuce Wraps
Fresh Sweet Pea Soup {quick & easy}
Fried Cauliflower with Yogurt Tahini Sauce
Frozen Dipped Banana Pops
Fudge Popsicles
Ginger Snap Cookies {using almond flour}
Green Velvet Soup
Grilled Corn on the Cob
Grilled Kale and other Greens
Grilled Kebobs with Red Quinoa
Grilled Peaches with Yogurt and Honey
Herbed Cornbread Stuffing
Herbed Goat Cheese
Homemade Candied Nuts
Homemade Ketchup
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
How to Make Chicken Stock
How to Make Coconut Milk {quick & easy}
How to Roast Butternut Squash {pumpkin purée}
Hummus & Veggies
Jamaican Jerk Chicken
Jerk Chicken Strips
Kale Pesto
Kale Skillet Frittata
Korean Short Ribs {slow-cook}
Mango pops
Maple Turkey Sausages
Mashed Cauliflower “Potatoes”
Mashed Roasted Cauliflower
Melon Sorbet {quick & easy}
Mexican Chicken Soup {quick & easy}
Mexican Hot Chocolate
Mexican Vinaigrette Salad
Mexican/Spanish Rice
Minestrone Soup {Italian Vegetable Soup}
Morning Sausages
Nacho Cheese Chips {using almond flour}
No-Corn Cornbread {using almond & coconut flour}
Nut Butter Truffles
Orange Creamsicles {using coconut milk}
Orange Sesame Chicken {fast-cook}
Orange Sesame Chicken {slow-cook}
Parmesan Croutons & Crackers
Parmesan Thyme Crackers
Peace Truffles
Picadillo Recipe
Pizza Tart
Portobello Pizza
Pumpkin Ice Cream {no-churn}
Pumpkin Steamer {dairy-free}
Quinoa Granola
Raisin Walnut Scones
Raspberry Rice Crispy Treats
Raspberry Syrup
Raw Blackberry Cheesecake
Raw Brownie Bites
Red Lentil Soup
Roasted Brussels Sprouts {with bacon}
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Carrots
Roasted Cauliflower Trees
Roasted Curried Cauliflower
Roasted Garlic Potatoes
Roasted Panzanella Salad
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Roasted Stuffed Acorn Squash
Root Fries with Roasted Tomato Chutney
Salmon Salad
Salted Almond Ice Cream {no-churn}
Salted Nuts
Salted Pecan Sandies
Savory Cornbread Stuffing
Seeded Almond Cracker
Sesame Dijon Crackers
Sesame Noodles {quick & easy}
Simple Green Juice
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Smokey Minestrone Soup
Snickerdoodles {using almond flour}
Spiced Cashews and College Life
Spinach Bacon Tomato Salad
Split Pea Soup
Strawberry Coconut Ice Cream
Strawberry Freezer Jam
Strawberry Rhubarb Cobbler and a Book
Strawberry Ripple FroYo and Bacteriotherapy: Interview with Dr. David Suskind of Seattle Children’s Hospital
Strawberry Sorbet
Strawberry Yogurt Bowl
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tabouli (using quinoa)
Thai Chicken Salad
Toasted Pumpkin Seeds and Pepitas
Tomato & Red Onion Quinoa Salad
Trail Mix Bars
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Vanilla honey ice cream
Veggie Noodle Stir-Fry
Verry Berry Sherbet
Watermelon Limeade {or Lemonade}
Watermelon Strawberry Pops
White Chicken Chili
Yellow Cauliflower Rice, Dal, Chutney and Raita
Zucchini Pesto Noodles with Roasted Cherry Tomatoes

Gluten-Free

“Oatmeal” Raisin Cookies
Adding Chocolate Chips to Ice Cream
Almond Flour Pancakes {silver dollar}
Almond Flour Waffles
Almond Saltine Cracker
Apple chips
Apple Pie
Apple Salsa & Chips
Asian Chicken Salad in Lettuce Cups
Asian Coleslaw
Baked Egg
Baking with Almond Flour
Baking with Coconut Flour
Banana Blueberry Muffins
Banana Bread {using almond flour}
Banana Bread {using coconut & almond flour}
Banana Bread {using coconut flour}
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Basic Biscotti
Berry cream pop
Berry Fruit Roll-Ups
Blackberry Crumble
Blackened Salmon
Blackened Salmon Bowl
Blueberry Cheesecake Bars {dairy-free}
Blueberry Corn Muffins
Boeuf Bourguignon
Book Preview
Breakfast Cookies
Broccoli Cheddar Soup
Brownie Heaven and the Tour de France
Brownies {using coconut flour}
Butter Biscuits {using almond flour}
Butternut Squash Fries
Candied Nuts Salad
Caramel Apples
Caramel Frappé {Frappuccino}
Caramel Nut Bars (and Happy New Year!)
Caramel Sauce
Caramelized Onion, Tomato, Goat Cheese Tart
Cashew Banana Yogurt Parfait
Cashew Bread {Brioche}
Cheese Bread Pizza Crust {Focaccia}
Cheesecake (with yogurt and crème fraîche)
Cherry Ice Cream and Frozen Yogurt
Cherry Pie
Cherry Scones
Chicken Carnitas Bowl
Chicken Dumpling Soup {Matzo Ball Soup}
Chicken Parmigiana
Chicken Piccata
Chicken Pot Pie
Chicken Shawarma & Jeweled Cauliflower
Chicken Tenders
Chicken Tikka Masala
Chili Chicken Stir-fry
Chocolate Biscotti
Chocolate Chip Cookies
Chocolate Chip Cookies {egg-free}
Chocolate Chip Cookies {using brown sugar}
Chocolate Chip Muffins {using coconut flour}
Chocolate Chip Scones {coconut flour & book giveaway}
Chocolate Donuts & Cupcakes
Chocolate Ganache {using coconut oil}
Chocolate Honey-dipped Donuts & Cupcakes {using coconut flour}
Chocolate Macaroons
Chocolate Peanut Butter Ice Cream
Chocolate Pudding {using avocado}
Chocolate Zucchini Bread {and chocolate frosting}
Chopped Chef Salad & Herbed Vinaigrette
Chow Mein {quick & easy}
Cinnamon Bun Muffins {using almond & coconut flour}
Cinnamon Bun Muffins {using almond flour}
Cinnamon Bun Muffins {using coconut flour}
Cinnamon Cocoa Cookies
Cinnamon Cookie
Cinnamon Cookie Pie Crust
Citrus Sprout Salad
Cocoa Hazelnut Rice Crispy Treats
Coconut Flour Donuts
Coconut Flour Waffles
Coconut Lime Macaroons
Confetti Coleslaw
Corn Puffs Cereal
Cranberry Sauce & Cranberry Applesauce
Cranberry Upside Down Cake
Cream-filled Cakes and Cupcakes
Creamy Coffee Ice Cream Treat
Creamy Coleslaw
Curried Eggs
Cut-out Cookies (using almond flour)
Dancing with the Devil
Decadent Chocolate Coconut Ice Cream
Deep Dish Pizza
Dill Pickles
Dog Foodie: Food Elimination
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Dry Brine
Easter Recipe Ideas 2011 {and naturally dyed eggs}
Easy Barbeque (BBQ) Chicken
Easy Guacamole
Egg, Ham, and Cheese Bake {Quiche}
Eggplant Parmesan
Eggs Florentine and Fresh Juice
Espresso Brownies
Falafel and Yogurt Tahini Sauce {grain-free, gluten-free}
Falafel Salad {using coconut flour}
Firecracker Pops
Five-Spice Lettuce Wraps
Fluffy Chocolate Cupcakes {using coconut flour}
Fluffy Coconut Flour Pancakes
Fluffy Cupcakes
Fresh Sweet Pea Soup {quick & easy}
Fried Cauliflower with Yogurt Tahini Sauce
Frozen Dipped Banana Pops
Fudge Brownies {using coconut flour}
Fudge Popsicles
Ghostly Meringues and Marshmallows
Ginger Snap Cookies {using almond flour}
Gingerbread Cookies {using almond flour}
Gingerbread Dog Biscuits
Green Eggs {with Kale pesto}
Green Velvet Soup
Grilled Chicken Cobb Salad
Grilled Corn on the Cob
Grilled Kale and other Greens
Grilled Kebobs with Red Quinoa
Grilled Peaches with Yogurt and Honey
Hamantashen for Purim
Herbed Cornbread Stuffing
Herbed Goat Cheese
Homemade Candied Nuts
Homemade Ketchup
Honey Mustard Dressing and Dip
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
Hot Chocolate
How to Make Chicken Stock
How to Make Coconut Milk {quick & easy}
How to Make Mayonnaise
How to Roast Butternut Squash {pumpkin purée}
Hummus & Veggies
Ice Cream Cake
Jamaican Jerk Chicken
Jelly Roll Cookies
Jerk Chicken Strips
Kale Pesto
Kale Skillet Frittata
Korean Short Ribs {slow-cook}
Leek, Mushroom, Chard Frittata {and a Frittata Ratio}
Lemon Ginger Scones and Apricot Jam
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Macaroons: Lemon, Vanilla, and Chocolate Kissed
Mango pops
Maple Turkey Sausages
Mashed Roasted Cauliflower
Meatballs Parmesan
Melon Sorbet {quick & easy}
Mexican Chicken Soup {quick & easy}
Mexican Hot Chocolate
Mexican Lasagna, Book Giveaway & Interview
Mexican Vinaigrette Salad
Mexican/Spanish Rice
Minestrone Soup {Italian Vegetable Soup}
Morning Glory Muffins {using coconut flour}
Morning Sausages
Nacho Cheese Chips {using almond flour}
No-Corn Cornbread {using almond & coconut flour}
Nut Butter Truffles
Onion Cheddar Biscuits
Orange Cranberry Bread
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Orange Creamsicles
Orange Creamsicles {using coconut milk}
Orange Sesame Chicken {fast-cook}
Orange Sesame Chicken {slow-cook}
Pad Thai
Paleo, Pork, and a Giveaway
Parmesan Croutons & Crackers
Parmesan Thyme Crackers
Peace Truffles
Picadillo Recipe
Pigs in a Blanket {using almond flour}
Pizza Tart
Popovers {using coconut flour}
Portobello Pizza
Potato Pancakes {Latkes}
Pumpkin Bars & Maple Frosting
Pumpkin Bread 2.0
Pumpkin Bread {almost cake}
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Dog Biscuits
Pumpkin Ice Cream {no-churn}
Pumpkin Muffins {using coconut flour}
Pumpkin Pie
Pumpkin Steamer {dairy-free}
Quinoa Granola
Raisin Walnut Scones
Raspberry Rice Crispy Treats
Raspberry Syrup
Raw Blackberry Cheesecake
Raw Brownie Bites
Raw Chocolate Cheesecake
Recipe Testing: Simple Yellow Cake and Cupcakes {using almond flour}
Red Lentil Soup
Roasted Brussels Sprouts {with bacon}
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Carrots
Roasted Cauliflower Trees
Roasted Curried Cauliflower
Roasted Garlic Potatoes
Roasted Moroccan Carrots, Brisket with Onion Gravy, and some Passover and Easter Treats
Roasted Panzanella Salad
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Roasted Stuffed Acorn Squash
Root Fries with Roasted Tomato Chutney
Rustic French Green Lentil Soup
Salmon Cakes {Croquettes}
Salmon Salad
Salted Almond Ice Cream {no-churn}
Salted Nuts
Salted Pecan Sandies
Sandwich Rounds {using almond flour}
Savory Cornbread Stuffing
Seeded Almond Cracker
Sesame Dijon Crackers
Sesame Noodles {quick & easy}
Simple Green Juice
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Smokey Minestrone Soup
Snickerdoodles {using almond flour}
Spiced Cashews and College Life
Spinach Bacon Tomato Salad
Spinach Mushroom Frittata
Spinach Tart {with an almond flour quiche crust}
Split Pea Soup
Strawberry Coconut Ice Cream
Strawberry Freezer Jam
Strawberry Muffins and Cream
Strawberry Rhubarb Cobbler and a Book
Strawberry Rhubarb Tart
Strawberry Ripple FroYo and Bacteriotherapy: Interview with Dr. David Suskind of Seattle Children’s Hospital
Strawberry Shortcakes
Strawberry Slushy
Strawberry Sorbet
Strawberry Yogurt Bowl
Summer Pea Salad
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tabouli (using quinoa)
Tangy Curry Chicken Salad
Thai Chicken Salad
The Gluten Conundrum – Interview with Dr. Wheeler
Thin Crust Pizza
Toasted Pumpkin Seeds and Pepitas
Toasted Sesame Dressing on a Rainbow Salad
Tomato & Red Onion Quinoa Salad
Tortillas {using coconut flour}
Trail Mix Bars
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Upside Down Apple Cake
Valencia Orange Cake
Vanilla honey ice cream
Vegetarian and Chicken Dumplings {and our Crohn’s timeline}
Veggie Noodle Stir-Fry
Verry Berry Sherbet
Very Vanilla Cupcakes {using coconut flour}
Waffle Cones {using almond flour}
Watermelon Limeade {or Lemonade}
Watermelon Strawberry Pops
What is SCD {Specific Carbohydrate Diet}?
White Chicken Chili
Whoopie Pies
Yellow Cake {using almond flour & coconut sugar}
Yellow Cake {using almond flour}
Yellow Cauliflower Rice, Dal, Chutney and Raita
Yummy Oven Fries
Zucchini Bread {using almond flour}
Zucchini Pancakes
Zucchini Pesto Noodles with Roasted Cherry Tomatoes

Lactose-Free

“Oatmeal” Raisin Cookies
Almond Flour Pancakes {silver dollar}
Almond Flour Waffles
Almond Saltine Cracker
Apple chips
Apple Pie
Asian Chicken Salad in Lettuce Cups
Asian Coleslaw
Banana Blueberry Muffins
Banana Bread {using almond flour}
Banana Bread {using coconut & almond flour}
Banana Bread {using coconut flour}
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Basic Biscotti
Berry cream pop
Berry Fruit Roll-Ups
Blackberry Crumble
Blackened Salmon
Blackened Salmon Bowl
Blueberry Cheesecake Bars {dairy-free}
Blueberry Corn Muffins
Boeuf Bourguignon
Book Preview
Breakfast Cookies
Brownie Heaven and the Tour de France
Brownies {using coconut flour}
Butter Biscuits {using almond flour}
Butternut Squash Fries
Candied Nuts Salad
Caramel Frappé {Frappuccino}
Caramel Nut Bars (and Happy New Year!)
Caramel Sauce
Cashew Banana Yogurt Parfait
Cashew Bread {Brioche}
Cherry Pie
Cherry Scones
Chicken Carnitas Bowl
Chicken Dumpling Soup {Matzo Ball Soup}
Chicken Piccata
Chicken Pot Pie
Chicken Shawarma & Jeweled Cauliflower
Chicken Tenders
Chili Chicken Stir-fry
Chocolate Biscotti
Chocolate Chip Cookies
Chocolate Chip Cookies {egg-free}
Chocolate Chip Cookies {using brown sugar}
Chocolate Chip Muffins {using coconut flour}
Chocolate Donuts & Cupcakes
Chocolate Ganache {using coconut oil}
Chocolate Honey-dipped Donuts & Cupcakes {using coconut flour}
Chocolate Macaroons
Chocolate Peanut Butter Ice Cream
Chocolate Pudding {using avocado}
Chocolate Zucchini Bread {and chocolate frosting}
Chopped Chef Salad & Herbed Vinaigrette
Chow Mein {quick & easy}
Cinnamon Bun Muffins {using almond & coconut flour}
Cinnamon Cocoa Cookies
Cinnamon Cookie
Citrus Sprout Salad
Cocoa Hazelnut Rice Crispy Treats
Coconut Flour Donuts
Coconut Flour Waffles
Coconut Lime Macaroons
Confetti Coleslaw
Corn Puffs Cereal
Cranberry Sauce & Cranberry Applesauce
Cranberry Upside Down Cake
Cream-filled Cakes and Cupcakes
Creamy Coffee Ice Cream Treat
Creamy Coleslaw
Crème fraîche
Cut-out Cookies (using almond flour)
Decadent Chocolate Coconut Ice Cream
Dill Pickles
Dog Foodie: Food Elimination
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Dry Brine
Easy Barbeque (BBQ) Chicken
Easy Guacamole
Espresso Brownies
Falafel and Yogurt Tahini Sauce {grain-free, gluten-free}
Fish sticks
Five-Spice Lettuce Wraps
Fluffy Chocolate Cupcakes {using coconut flour}
Fluffy Coconut Flour Pancakes
Fluffy Cupcakes
Fresh Sweet Pea Soup {quick & easy}
Fried Cauliflower with Yogurt Tahini Sauce
Frozen Dipped Banana Pops
Fudge Brownies {using coconut flour}
Fudge Popsicles
Ghostly Meringues and Marshmallows
Ginger Snap Cookies {using almond flour}
Gingerbread Cookies {using almond flour}
Gingerbread Dog Biscuits
Grandma Rose’s Rugelach
Green Eggs {with Kale pesto}
Green Velvet Soup
Grilled Corn on the Cob
Grilled Kale and other Greens
Grilled Kebobs with Red Quinoa
Hamantashen for Purim
Herbed Cornbread Stuffing
Herbed Goat Cheese
Homemade Candied Nuts
Homemade Ketchup
Honey Mustard Dressing and Dip
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
How to Make Chicken Stock
How to Make Coconut Milk {quick & easy}
How to Make Mayonnaise
How to Roast Butternut Squash {pumpkin purée}
Hummus & Veggies
Ice Cream Cake
Jamaican Jerk Chicken
Jelly Roll Cookies
Jerk Chicken Strips
Korean Short Ribs {slow-cook}
Leek, Mushroom, Chard Frittata {and a Frittata Ratio}
Lemon Ginger Scones and Apricot Jam
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Macaroons: Lemon, Vanilla, and Chocolate Kissed
Mango pops
Maple Turkey Sausages
Mashed Cauliflower “Potatoes”
Mashed Roasted Cauliflower
Melon Sorbet {quick & easy}
Mexican Chicken Soup {quick & easy}
Mexican Hot Chocolate
Mexican Vinaigrette Salad
Mexican/Spanish Rice
Minestrone Soup {Italian Vegetable Soup}
Morning Glory Muffins {using coconut flour}
Morning Sausages
No-Corn Cornbread {using almond & coconut flour}
Nut Butter Truffles
Onion Cheddar Biscuits
Orange Cranberry Bread
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Orange Creamsicles
Orange Creamsicles {using coconut milk}
Orange Sesame Chicken {fast-cook}
Orange Sesame Chicken {slow-cook}
Pad Thai
Paleo, Pork, and a Giveaway
Peace Truffles
Picadillo Recipe
Pigs in a Blanket {using almond flour}
Popovers {using coconut flour}
Potato Pancakes {Latkes}
Pumpkin Bread 2.0
Pumpkin Bread {almost cake}
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Dog Biscuits
Pumpkin Ice Cream {no-churn}
Pumpkin Muffins {using coconut flour}
Pumpkin Pie
Pumpkin Steamer {dairy-free}
Quinoa Granola
Raisin Walnut Scones
Raspberry Rice Crispy Treats
Raw Blackberry Cheesecake
Raw Brownie Bites
Raw Chocolate Cheesecake
Recipe Testing: Simple Yellow Cake and Cupcakes {using almond flour}
Red Lentil Soup
Roasted Brussels Sprouts {with bacon}
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Carrots
Roasted Cauliflower Trees
Roasted Curried Cauliflower
Roasted Garlic Potatoes
Roasted Panzanella Salad
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Roasted Stuffed Acorn Squash
Root Fries with Roasted Tomato Chutney
Rustic French Green Lentil Soup
Salmon Cakes {Croquettes}
Salmon Salad
Salted Almond Ice Cream {no-churn}
Salted Nuts
Salted Pecan Sandies
Sandwich Rounds {using almond flour}
Savory Cornbread Stuffing
Seeded Almond Cracker
Sesame Noodles {quick & easy}
Simple Green Juice
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Smokey Minestrone Soup
Snickerdoodles {using almond flour}
Spiced Cashews and College Life
Spinach Mushroom Frittata
Spinach Tart {with an almond flour quiche crust}
Split Pea Soup
Strawberry Coconut Ice Cream
Strawberry Freezer Jam
Strawberry Muffins and Cream
Strawberry Rhubarb Cobbler and a Book
Strawberry Rhubarb Tart
Strawberry Ripple FroYo and Bacteriotherapy: Interview with Dr. David Suskind of Seattle Children’s Hospital
Strawberry Shortcakes
Strawberry Slushy
Strawberry Sorbet
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tabouli (using quinoa)
Thai Chicken Salad
The Gluten Conundrum – Interview with Dr. Wheeler
Toasted Pumpkin Seeds and Pepitas
Toasted Sesame Dressing on a Rainbow Salad
Tomato & Red Onion Quinoa Salad
Tortillas {using coconut flour}
Trail Mix Bars
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Upside Down Apple Cake
Valencia Orange Cake
Vegetarian and Chicken Dumplings {and our Crohn’s timeline}
Veggie Noodle Stir-Fry
Verry Berry Sherbet
Very Vanilla Cupcakes {using coconut flour}
Waffle Cones {using almond flour}
Watermelon Strawberry Pops
What is SCD {Specific Carbohydrate Diet}?
White Chicken Chili
Whoopie Pies
Yellow Cake {using almond flour}
Yellow Cauliflower Rice, Dal, Chutney and Raita
Yummy Oven Fries
Zucchini Bread {using almond flour}
Zucchini Pancakes

Low-Sugar

Almond Flour Pancakes {silver dollar}
Almond Flour Waffles
Almond Saltine Cracker
Apple chips
Apple Salsa & Chips
Asian Chicken Salad in Lettuce Cups
Asian Coleslaw
Baked Egg
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Berry Fruit Roll-Ups
Blackened Salmon
Blackened Salmon Bowl
Boeuf Bourguignon
Butter Biscuits {using almond flour}
Butternut Squash Fries
Caramelized Onion, Tomato, Goat Cheese Tart
Cashew Banana Yogurt Parfait
Cashew Bread {Brioche}
Chicken Carnitas Bowl
Chicken Dumpling Soup {Matzo Ball Soup}
Chicken Parmigiana
Chicken Piccata
Chicken Pot Pie
Chicken Shawarma & Jeweled Cauliflower
Chicken Tenders
Chicken Tikka Masala
Chili Chicken Stir-fry
Chow Mein {quick & easy}
Coconut Flour Waffles
Confetti Coleslaw
Creamy Coleslaw
Crème fraîche
Curried Eggs
Deep Dish Pizza
Dill Pickles
Easy Barbeque (BBQ) Chicken
Easy Guacamole
Egg, Ham, and Cheese Bake {Quiche}
Eggplant Parmesan
Falafel and Yogurt Tahini Sauce {grain-free, gluten-free}
Fish sticks
Five-Spice Lettuce Wraps
Fresh Sweet Pea Soup {quick & easy}
Fried Cauliflower with Yogurt Tahini Sauce
Green Eggs {with Kale pesto}
Green Velvet Soup
Grilled Chicken Cobb Salad
Grilled Kale and other Greens
Grilled Peaches with Yogurt and Honey
Herbed Cornbread Stuffing
Herbed Goat Cheese
Homemade Ketchup
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
How to Make Mayonnaise
How to Make Yogurt
How to Roast Butternut Squash {pumpkin purée}
Hummus & Veggies
Jamaican Jerk Chicken
Jerk Chicken Strips
Kale Pesto
Kale Skillet Frittata
Korean Short Ribs {slow-cook}
Leek, Mushroom, Chard Frittata {and a Frittata Ratio}
Maple Turkey Sausages
Mashed Cauliflower “Potatoes”
Mashed Roasted Cauliflower
Meatballs Parmesan
Melon Sorbet {quick & easy}
Mexican Chicken Soup {quick & easy}
Mexican Lasagna, Book Giveaway & Interview
Mexican Vinaigrette Salad
Mexican/Spanish Rice
Minestrone Soup {Italian Vegetable Soup}
Morning Sausages
Nacho Cheese Chips {using almond flour}
No-Corn Cornbread {using almond & coconut flour}
Onion Cheddar Biscuits
Orange Creamsicles {using coconut milk}
Pad Thai
Parmesan Croutons & Crackers
Parmesan Thyme Crackers
Picadillo Recipe
Pigs in a Blanket {using almond flour}
Pizza Tart
Popovers {using coconut flour}
Portobello Pizza
Potato Pancakes {Latkes}
Pumpkin Ice Cream {no-churn}
Pumpkin Steamer {dairy-free}
Red Lentil Soup
Roasted Brussels Sprouts {with bacon}
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Carrots
Roasted Cauliflower Trees
Roasted Curried Cauliflower
Roasted Garlic Potatoes
Roasted Moroccan Carrots, Brisket with Onion Gravy, and some Passover and Easter Treats
Roasted Panzanella Salad
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Roasted Stuffed Acorn Squash
Root Fries with Roasted Tomato Chutney
Rustic French Green Lentil Soup
Salmon Cakes {Croquettes}
Salmon Salad
Salted Almond Ice Cream {no-churn}
Sandwich Rounds {using almond flour}
Savory Cornbread Stuffing
Seeded Almond Cracker
Sesame Dijon Crackers
Sesame Noodles {quick & easy}
Simple Green Juice
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Smokey Minestrone Soup
Spiced Cashews and College Life
Spinach Mushroom Frittata
Spinach Tart {with an almond flour quiche crust}
Split Pea Soup
Strawberry Yogurt Bowl
Summer Pea Salad
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tabouli (using quinoa)
Tangy Curry Chicken Salad
Thai Chicken Salad
Thin Crust Pizza
Toasted Pumpkin Seeds and Pepitas
Toasted Sesame Dressing on a Rainbow Salad
Tomato & Red Onion Quinoa Salad
Tortillas {using coconut flour}
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Vegetarian and Chicken Dumplings {and our Crohn’s timeline}
Veggie Noodle Stir-Fry
Waffle Cones {using almond flour}
White Chicken Chili
Yellow Cauliflower Rice, Dal, Chutney and Raita
Yummy Oven Fries
Zucchini Pancakes

Nut-Free

“Oatmeal” Raisin Cookies
Apple chips
Apple Salsa & Chips
Asian Chicken Salad in Lettuce Cups
Baked Egg
Banana Bread {using coconut flour}
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Berry cream pop
Berry Fruit Roll-Ups
Blackened Salmon
Blackened Salmon Bowl
Boeuf Bourguignon
Broccoli Cheddar Soup
Brownies {using coconut flour}
Butternut Squash Fries
Caramel Sauce
Cherry Ice Cream and Frozen Yogurt
Chicken Carnitas Bowl
Chicken Shawarma & Jeweled Cauliflower
Chicken Tikka Masala
Chili Chicken Stir-fry
Chocolate Chip Muffins {using coconut flour}
Chocolate Chip Scones {coconut flour & book giveaway}
Chocolate Donuts & Cupcakes
Chocolate Ganache {using coconut oil}
Chocolate Honey-dipped Donuts & Cupcakes {using coconut flour}
Chocolate Pudding {using avocado}
Chocolate Zucchini Bread {and chocolate frosting}
Chopped Chef Salad & Herbed Vinaigrette
Chow Mein {quick & easy}
Cinnamon Bun Muffins {using coconut flour}
Citrus Sprout Salad
Coconut Flour Donuts
Coconut Flour Waffles
Coconut Lime Macaroons
Corn Puffs Cereal
Cranberry Sauce & Cranberry Applesauce
Creamy Coffee Ice Cream Treat
Creamy Coleslaw
Crème fraîche
Curried Eggs
Decadent Chocolate Coconut Ice Cream
Dill Pickles
Dog Foodie: Food Elimination
Drunken Fig Jam {and some lists}
Dry Brine
Easy Barbeque (BBQ) Chicken
Easy Guacamole
Egg, Ham, and Cheese Bake {Quiche}
Eggs Florentine and Fresh Juice
Falafel Salad {using coconut flour}
Firecracker Pops
Five-Spice Lettuce Wraps
Fluffy Coconut Flour Pancakes
Fresh Sweet Pea Soup {quick & easy}
Fried Cauliflower with Yogurt Tahini Sauce
Fudge Brownies {using coconut flour}
Fudge Popsicles
Ghostly Meringues and Marshmallows
Gingerbread Dog Biscuits
Grandma Rose’s Rugelach
Green Eggs {with Kale pesto}
Green Velvet Soup
Grilled Chicken Cobb Salad
Grilled Kale and other Greens
Grilled Kebobs with Red Quinoa
Grilled Peaches with Yogurt and Honey
Herbed Goat Cheese
Homemade Ketchup
Honey Mustard Dressing and Dip
Hot Chocolate
How to Make Chicken Stock
How to Make Coconut Milk {quick & easy}
How to Roast Butternut Squash {pumpkin purée}
Jamaican Jerk Chicken
Jerk Chicken Strips
Kale Pesto
Kale Skillet Frittata
Korean Short Ribs {slow-cook}
Lemon Poppy Seed Muffins {using coconut flour}
Macaroons: Lemon, Vanilla, and Chocolate Kissed
Mango pops
Maple Turkey Sausages
Mashed Cauliflower “Potatoes”
Mashed Roasted Cauliflower
Melon Sorbet {quick & easy}
Mexican Chicken Soup {quick & easy}
Mexican Hot Chocolate
Mexican Lasagna, Book Giveaway & Interview
Mexican Vinaigrette Salad
Mexican/Spanish Rice
Minestrone Soup {Italian Vegetable Soup}
Morning Glory Muffins {using coconut flour}
Morning Sausages
No-Corn Cornbread {using almond & coconut flour}
Orange Creamsicles {using coconut milk}
Orange Sesame Chicken {fast-cook}
Orange Sesame Chicken {slow-cook}
Pad Thai
Peace Truffles
Popovers {using coconut flour}
Portobello Pizza
Potato Pancakes {Latkes}
Pumpkin Bars & Maple Frosting
Pumpkin Dog Biscuits
Pumpkin Ice Cream {no-churn}
Pumpkin Muffins {using coconut flour}
Pumpkin Steamer {dairy-free}
Raspberry Rice Crispy Treats
Red Lentil Soup
Roasted Brussels Sprouts {with bacon}
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Carrots
Roasted Curried Cauliflower
Roasted Garlic Potatoes
Roasted Moroccan Carrots, Brisket with Onion Gravy, and some Passover and Easter Treats
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Root Fries with Roasted Tomato Chutney
Salmon Salad
Simple Green Juice
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Smokey Minestrone Soup
Spinach Mushroom Frittata
Split Pea Soup
Strawberry Freezer Jam
Strawberry Ripple FroYo and Bacteriotherapy: Interview with Dr. David Suskind of Seattle Children’s Hospital
Strawberry Slushy
Strawberry Sorbet
Summer Pea Salad
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tabouli (using quinoa)
The Gluten Conundrum – Interview with Dr. Wheeler
Toasted Pumpkin Seeds and Pepitas
Toasted Sesame Dressing on a Rainbow Salad
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Veggie Noodle Stir-Fry
Very Vanilla Cupcakes {using coconut flour}
Watermelon Limeade {or Lemonade}
Watermelon Strawberry Pops
Yellow Cauliflower Rice, Dal, Chutney and Raita
Yummy Oven Fries
Zucchini Pancakes
Zucchini Pesto Noodles with Roasted Cherry Tomatoes

Paleo

“Oatmeal” Raisin Cookies
Adding Chocolate Chips to Ice Cream
Almond Flour Pancakes {silver dollar}
Almond Flour Waffles
Almond Saltine Cracker
Apple chips
Apple Salsa & Chips
Asian Chicken Salad in Lettuce Cups
Asian Coleslaw
Baked Egg
Baking with Almond Flour
Baking with Coconut Flour
Baking with Honey
Banana Blueberry Muffins
Banana Bread {using almond flour}
Banana Bread {using coconut flour}
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Berry Fruit Roll-Ups
Blackberry Crumble
Blackened Salmon
Blackened Salmon Bowl
Blueberry Cheesecake Bars {dairy-free}
Book Preview
Breakfast Cookies
Brownie Heaven and the Tour de France
Brownies {using coconut flour}
Butter Biscuits {using almond flour}
Butternut Squash Fries
Caramel Apples
Caramel Frappé {Frappuccino}
Caramel Nut Bars (and Happy New Year!)
Caramel Sauce
Cashew Banana Yogurt Parfait
Cashew Bread {Brioche}
Cheese Bread Pizza Crust {Focaccia}
Cherry Ice Cream and Frozen Yogurt
Cherry Pie
Chicken Carnitas Bowl
Chicken Dumpling Soup {Matzo Ball Soup}
Chicken Piccata
Chicken Shawarma & Jeweled Cauliflower
Chicken Tenders
Chicken Tikka Masala
Chili Chicken Stir-fry
Chocolate Chip Cookies {egg-free}
Chocolate Chip Cookies {using brown sugar}
Chocolate Chip Muffins {using coconut flour}
Chocolate Chip Scones {coconut flour & book giveaway}
Chocolate Donuts & Cupcakes
Chocolate Ganache {using coconut oil}
Chocolate Macaroons
Chocolate Pudding {using avocado}
Chocolate Zucchini Bread {and chocolate frosting}
Chopped Chef Salad & Herbed Vinaigrette
Chow Mein {quick & easy}
Cinnamon Bun Muffins {using almond & coconut flour}
Cinnamon Bun Muffins {using almond flour}
Cinnamon Bun Muffins {using coconut flour}
Cinnamon Cookie
Cinnamon Cookie Pie Crust
Coconut Flour Donuts
Coconut Flour Waffles
Coconut Lime Macaroons
Confetti Coleslaw
Corn Puffs Cereal
Cranberry Sauce & Cranberry Applesauce
Cream-filled Cakes and Cupcakes
Creamy Coleslaw
Cut-out Cookies (using almond flour)
Decadent Chocolate Coconut Ice Cream
Dill Pickles
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Dry Brine
Easter Recipe Ideas 2011 {and naturally dyed eggs}
Easy Barbeque (BBQ) Chicken
Eggs Florentine and Fresh Juice
Falafel and Yogurt Tahini Sauce {grain-free, gluten-free}
Falafel Salad {using coconut flour}
Firecracker Pops
Fish sticks
Five-Spice Lettuce Wraps
Fluffy Coconut Flour Pancakes
Fluffy Cupcakes
Fried Cauliflower with Yogurt Tahini Sauce
Frozen Dipped Banana Pops
Fudge Brownies {using coconut flour}
Fudge Popsicles
Ghostly Meringues and Marshmallows
Ginger Snap Cookies {using almond flour}
Gingerbread Cookies {using almond flour}
Green Eggs {with Kale pesto}
Green Velvet Soup
Grilled Chicken Cobb Salad
Grilled Kale and other Greens
Grilled Peaches with Yogurt and Honey
Hamantashen for Purim
Healthy Coconut Flour Cookbook {just released}
Herbed Cornbread Stuffing
Homemade Candied Nuts
Homemade Ketchup
Honey Mustard Dressing and Dip
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
Hot Chocolate
How to Make Chicken Stock
How to Make Coconut Milk {quick & easy}
How to Make Mayonnaise
How to Roast Butternut Squash {pumpkin purée}
Jamaican Jerk Chicken
Jerk Chicken Strips
Kale Pesto
Korean Short Ribs {slow-cook}
Leek, Mushroom, Chard Frittata {and a Frittata Ratio}
Lemon freeze pie
Lemon Ginger Scones and Apricot Jam
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Macaroons: Lemon, Vanilla, and Chocolate Kissed
Maple Turkey Sausages
Mashed Cauliflower “Potatoes”
Melon Sorbet {quick & easy}
Mexican Chicken Soup {quick & easy}
Mexican Hot Chocolate
Mexican Lasagna, Book Giveaway & Interview
Mexican Vinaigrette Salad
Minestrone Soup {Italian Vegetable Soup}
Morning Glory Muffins {using coconut flour}
No-Corn Cornbread {using almond & coconut flour}
Nut Butter Truffles
Orange Cranberry Bread
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Orange Creamsicles {using coconut milk}
Orange Sesame Chicken {fast-cook}
Orange Sesame Chicken {slow-cook}
Pad Thai
Paleo, Pork, and a Giveaway
Peace Truffles
Pigs in a Blanket {using almond flour}
Pizza Tart
Popovers {using coconut flour}
Portobello Pizza
Pumpkin Bars & Maple Frosting
Pumpkin Bread 2.0
Pumpkin Bread {almost cake}
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Ice Cream {no-churn}
Pumpkin Muffins {using coconut flour}
Pumpkin Pie
Pumpkin Steamer {dairy-free}
Raspberry Syrup
Raw Blackberry Cheesecake
Raw Brownie Bites
Raw Chocolate Cheesecake
Recipe Testing: Simple Yellow Cake and Cupcakes {using almond flour}
Roasted Brussels Sprouts {with bacon}
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Carrots
Roasted Curried Cauliflower
Roasted Moroccan Carrots, Brisket with Onion Gravy, and some Passover and Easter Treats
Roasted Panzanella Salad
Roasted Squash Soup and Chili Lime Pepitas
Roasted Stuffed Acorn Squash
Root Fries with Roasted Tomato Chutney
Salmon Cakes {Croquettes}
Salmon Salad
Salted Almond Ice Cream {no-churn}
Salted Pecan Sandies
Sandwich Rounds {using almond flour}
Savory Cornbread Stuffing
Seeded Almond Cracker
Sesame Dijon Crackers
Sesame Noodles {quick & easy}
Simple Green Juice
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Smokey Minestrone Soup
Snickerdoodles {using almond flour}
Spiced Cashews and College Life
Spinach Mushroom Frittata
Spinach Tart {with an almond flour quiche crust}
Strawberry Coconut Ice Cream
Strawberry Freezer Jam
Strawberry Muffins and Cream
Strawberry Rhubarb Cobbler and a Book
Strawberry Rhubarb Tart
Strawberry Slushy
Strawberry Sorbet
Summer Pea Salad
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tangy Curry Chicken Salad
Thai Chicken Salad
The Arnold Palmer
The Specific Carbohydrate Diet: Interview with Tucker Sweeney
Toasted Pumpkin Seeds and Pepitas
Tortillas {using coconut flour}
Trail Mix Bars
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Valencia Orange Cake
Vanilla honey ice cream
Vegetarian and Chicken Dumplings {and our Crohn’s timeline}
Verry Berry Sherbet
Very Vanilla Cupcakes {using coconut flour}
Waffle Cones {using almond flour}
Watermelon Limeade {or Lemonade}
White Chicken Chili
Whoopie Pies
Yellow Cake {using almond flour & coconut sugar}
Yellow Cake {using almond flour}
Zucchini Bread {using almond flour}
Zucchini Pancakes
Zucchini Pesto Noodles with Roasted Cherry Tomatoes

Salads

Asian Chicken Salad in Lettuce Cups
Asian Coleslaw
Candied Nuts Salad
Chopped Chef Salad & Herbed Vinaigrette
Citrus Sprout Salad
Confetti Coleslaw
Creamy Coleslaw
Falafel Salad {using coconut flour}
Five-Spice Lettuce Wraps
Grilled Chicken Cobb Salad
Honey Mustard Dressing and Dip
Hummus & Veggies
Mexican Vinaigrette Salad
Parmesan Croutons & Crackers
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Panzanella Salad
Salmon Salad
Sesame Noodles {quick & easy}
Spinach Bacon Tomato Salad
Summer Pea Salad
Tabouli (using quinoa)
Tangy Curry Chicken Salad
Thai Chicken Salad
The Gluten Conundrum – Interview with Dr. Wheeler
Tomato & Red Onion Quinoa Salad
Tuna Salad & Pickles {quick & easy}
What is SCD {Specific Carbohydrate Diet}?

Sauces & Dressings

Apple Salsa & Chips
Asian Coleslaw
Blackened Salmon Bowl
Candied Nuts Salad
Caramel Sauce
Chicken Piccata
Chicken Shawarma & Jeweled Cauliflower
Chocolate Zucchini Bread {and chocolate frosting}
Chopped Chef Salad & Herbed Vinaigrette
Chow Mein {quick & easy}
Citrus Sprout Salad
Confetti Coleslaw
Creamy Coleslaw
Crème fraîche
Dry Brine
Easy Barbeque (BBQ) Chicken
Easy Guacamole
Falafel and Yogurt Tahini Sauce {grain-free, gluten-free}
Falafel Salad {using coconut flour}
Fried Cauliflower with Yogurt Tahini Sauce
Grilled Chicken Cobb Salad
Herbed Cornbread Stuffing
Homemade Ketchup
Honey Mustard Dressing and Dip
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
How to Make Coconut Milk {quick & easy}
How to Make Mayonnaise
Hummus & Veggies
Jamaican Jerk Chicken
Kale Pesto
Lemon Ginger Scones and Apricot Jam
Mexican Vinaigrette Salad
Paleo, Pork, and a Giveaway
Raspberry Syrup
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Panzanella Salad
Root Fries with Roasted Tomato Chutney
Savory Cornbread Stuffing
Sesame Noodles {quick & easy}
Strawberry Freezer Jam
Strawberry Yogurt Bowl
Tangy Curry Chicken Salad
Thai Chicken Salad
Tuna Salad & Pickles {quick & easy}
Veggie Noodle Stir-Fry
Yellow Cauliflower Rice, Dal, Chutney and Raita
Zucchini Pesto Noodles with Roasted Cherry Tomatoes

SCD

“Oatmeal” Raisin Cookies
Almond Flour Pancakes {silver dollar}
Almond Flour Waffles
Almond Saltine Cracker
Apple chips
Apple Pie
Apple Salsa & Chips
Asian Chicken Salad in Lettuce Cups
Asian Coleslaw
Baked Egg
Baking with Coconut Flour
Baking with Honey
Banana Blueberry Muffins
Banana Bread {using almond flour}
Banana Bread {using coconut & almond flour}
Banana Bread {using coconut flour}
Banana Ice Cream
Basic Biscotti
Berry cream pop
Berry Fruit Roll-Ups
Blackberry Crumble
Blackened Salmon
Blackened Salmon Bowl
Blueberry Cheesecake Bars {dairy-free}
Boeuf Bourguignon
Book Preview
Breakfast Cookies
Broccoli Cheddar Soup
Butter Biscuits {using almond flour}
Butternut Squash Fries
Candied Nuts Salad
Caramel Apples
Caramel Frappé {Frappuccino}
Caramel Nut Bars (and Happy New Year!)
Caramel Sauce
Cashew Banana Yogurt Parfait
Cashew Bread {Brioche}
Cheese Bread Pizza Crust {Focaccia}
Cheesecake (with yogurt and crème fraîche)
Cherry Ice Cream and Frozen Yogurt
Cherry Pie
Cherry Scones
Chicken Carnitas Bowl
Chicken Dumpling Soup {Matzo Ball Soup}
Chicken Parmigiana
Chicken Piccata
Chicken Pot Pie
Chicken Shawarma & Jeweled Cauliflower
Chicken Tenders
Chicken Tikka Masala
Chili Chicken Stir-fry
Chocolate Chip Cookies
Chocolate Chip Cookies {egg-free}
Chopped Chef Salad & Herbed Vinaigrette
Chow Mein {quick & easy}
Cinnamon Bun Muffins {using almond & coconut flour}
Cinnamon Bun Muffins {using almond flour}
Cinnamon Bun Muffins {using coconut flour}
Cinnamon Cookie
Cinnamon Cookie Pie Crust
Coconut Flour Donuts
Coconut Flour Waffles
Coconut Lime Macaroons
Confetti Coleslaw
Cooking for the Specific Carbohydrate Diet {about the book & erratas}
Cranberry Sauce & Cranberry Applesauce
Cranberry Upside Down Cake
Cream-filled Cakes and Cupcakes
Creamy Coffee Ice Cream Treat
Creamy Coleslaw
Crème fraîche
Curried Eggs
Cut-out Cookies (using almond flour)
Deep Dish Pizza
Dill Pickles
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Dry Brine
Easy Barbeque (BBQ) Chicken
Easy Guacamole
Egg, Ham, and Cheese Bake {Quiche}
Eggplant Parmesan
Eggs Florentine and Fresh Juice
Falafel and Yogurt Tahini Sauce {grain-free, gluten-free}
Falafel Salad {using coconut flour}
Firecracker Pops
Fish sticks
Five-Spice Lettuce Wraps
Fluffy Coconut Flour Pancakes
Fluffy Cupcakes
Fried Cauliflower with Yogurt Tahini Sauce
Frozen Dipped Banana Pops
Ghostly Meringues and Marshmallows
Ginger Snap Cookies {using almond flour}
Gingerbread Cookies {using almond flour}
Green Eggs {with Kale pesto}
Green Velvet Soup
Grilled Chicken Cobb Salad
Grilled Kale and other Greens
Grilled Peaches with Yogurt and Honey
Hamantashen for Purim
Healthy Coconut Flour Cookbook {just released}
Herbed Cornbread Stuffing
Herbed Goat Cheese
Homemade Candied Nuts
Homemade Ketchup
Honey Mustard Dressing and Dip
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
How to Make Chicken Stock
How to Make Coconut Milk {quick & easy}
How to Make Mayonnaise
Hummus & Veggies
Jamaican Jerk Chicken
Jelly Roll Cookies
Jerk Chicken Strips
Kale Pesto
Kale Skillet Frittata
Korean Short Ribs {slow-cook}
Leek, Mushroom, Chard Frittata {and a Frittata Ratio}
Lemon freeze pie
Lemon Ginger Scones and Apricot Jam
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Macaroons: Lemon, Vanilla, and Chocolate Kissed
Mango pops
Maple Turkey Sausages
Mashed Cauliflower “Potatoes”
Mashed Roasted Cauliflower
Meatballs Parmesan
Melon Sorbet {quick & easy}
Mexican Chicken Soup {quick & easy}
Mexican Lasagna, Book Giveaway & Interview
Mexican Vinaigrette Salad
Mexican/Spanish Rice
Minestrone Soup {Italian Vegetable Soup}
Morning Glory Muffins {using coconut flour}
Morning Sausages
Nacho Cheese Chips {using almond flour}
No-Corn Cornbread {using almond & coconut flour}
Nut Butter Truffles
Onion Cheddar Biscuits
Orange Cranberry Bread
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Orange Creamsicles
Orange Creamsicles {using coconut milk}
Orange Sesame Chicken {fast-cook}
Orange Sesame Chicken {slow-cook}
Pad Thai
Paleo, Pork, and a Giveaway
Parmesan Croutons & Crackers
Parmesan Thyme Crackers
Picadillo Recipe
Pigs in a Blanket {using almond flour}
Pizza Tart
Popovers {using coconut flour}
Portobello Pizza
Pumpkin Bars & Maple Frosting
Pumpkin Bread 2.0
Pumpkin Bread {almost cake}
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Ice Cream {no-churn}
Pumpkin Muffins {using coconut flour}
Pumpkin Pie
Pumpkin Steamer {dairy-free}
Raisin Walnut Scones
Raspberry Syrup
Raw Blackberry Cheesecake
Recipe Testing: Simple Yellow Cake and Cupcakes {using almond flour}
Red Lentil Soup
Roasted Brussels Sprouts {with bacon}
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Carrots
Roasted Cauliflower Trees
Roasted Curried Cauliflower
Roasted Moroccan Carrots, Brisket with Onion Gravy, and some Passover and Easter Treats
Roasted Panzanella Salad
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Roasted Stuffed Acorn Squash
Root Fries with Roasted Tomato Chutney
Rustic French Green Lentil Soup
Salmon Cakes {Croquettes}
Salmon Salad
Salted Almond Ice Cream {no-churn}
Salted Nuts
Salted Pecan Sandies
Sandwich Rounds {using almond flour}
Savory Cornbread Stuffing
Seeded Almond Cracker
Sesame Dijon Crackers
Sesame Noodles {quick & easy}
Simple Green Juice
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Smokey Minestrone Soup
Snickerdoodles {using almond flour}
Spiced Cashews and College Life
Spinach Bacon Tomato Salad
Spinach Mushroom Frittata
Spinach Tart {with an almond flour quiche crust}
Split Pea Soup
Starting the Specific Carbohydrate Diet (SCD): Interview with Julia Tinkham-Ray
Strawberry Coconut Ice Cream
Strawberry Freezer Jam
Strawberry Muffins and Cream
Strawberry Rhubarb Cobbler and a Book
Strawberry Rhubarb Tart
Strawberry Ripple FroYo and Bacteriotherapy: Interview with Dr. David Suskind of Seattle Children’s Hospital
Strawberry Shortcakes
Strawberry Slushy
Strawberry Sorbet
Strawberry Yogurt Bowl
Summer Pea Salad
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tangy Curry Chicken Salad
Thai Chicken Salad
The Specific Carbohydrate Diet (SCD): Interview with Jill Evans
The Specific Carbohydrate Diet (SCD): Interview with Raman Prasad
The Specific Carbohydrate Diet: Interview with Tucker Sweeney
Thin Crust Pizza
Toasted Pumpkin Seeds and Pepitas
Tortillas {using coconut flour}
Trail Mix Bars
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Upside Down Apple Cake
Valencia Orange Cake
Vegetarian and Chicken Dumplings {and our Crohn’s timeline}
Verry Berry Sherbet
Very Vanilla Cupcakes {using coconut flour}
Waffle Cones {using almond flour}
Watermelon Limeade {or Lemonade}
Watermelon Strawberry Pops
What is SCD {Specific Carbohydrate Diet}?
White Chicken Chili
Whoopie Pies
Yellow Cake {using almond flour}
Yellow Cauliflower Rice, Dal, Chutney and Raita
Yummy Oven Fries
Zucchini Bread {using almond flour}
Zucchini Pancakes
Zucchini Pesto Noodles with Roasted Cherry Tomatoes

Snacks

Almond Saltine Cracker
Apple Salsa & Chips
Banana Blueberry Muffins
Banana Ice Cream
Berry Fruit Roll-Ups
Blueberry Corn Muffins
Breakfast Cookies
Brownies {using coconut flour}
Caramel Apples
Caramel Nut Bars (and Happy New Year!)
Cashew Banana Yogurt Parfait
Cheese Bread Pizza Crust {Focaccia}
Cherry Scones
Chocolate Chip Cookies
Chocolate Chip Cookies {using brown sugar}
Chocolate Chip Muffins {using coconut flour}
Chocolate Chip Scones {coconut flour & book giveaway}
Chocolate Donuts & Cupcakes
Chocolate Honey-dipped Donuts & Cupcakes {using coconut flour}
Chocolate Macaroons
Chocolate Peanut Butter Ice Cream
Chocolate Pudding {using avocado}
Chocolate Zucchini Bread {and chocolate frosting}
Cinnamon Bun Muffins {using almond & coconut flour}
Cinnamon Bun Muffins {using almond flour}
Cocoa Hazelnut Rice Crispy Treats
Coconut Lime Macaroons
Corn Puffs Cereal
Cream-filled Cakes and Cupcakes
Curried Eggs
Cut-out Cookies (using almond flour)
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Easy Guacamole
Espresso Brownies
Falafel and Yogurt Tahini Sauce {grain-free, gluten-free}
Firecracker Pops
Fluffy Chocolate Cupcakes {using coconut flour}
Fluffy Cupcakes
Frozen Dipped Banana Pops
Fudge Brownies {using coconut flour}
Fudge Popsicles
Gingerbread Cookies {using almond flour}
Hamantashen for Purim
Homemade Candied Nuts
Hummus & Veggies
Jamaican Jerk Chicken
Jelly Roll Cookies
Lemon Ginger Scones and Apricot Jam
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Nacho Cheese Chips {using almond flour}
No-Corn Cornbread {using almond & coconut flour}
Onion Cheddar Biscuits
Orange Cranberry Bread
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Orange Creamsicles {using coconut milk}
Parmesan Thyme Crackers
Pigs in a Blanket {using almond flour}
Popovers {using coconut flour}
Portobello Pizza
Potato Pancakes {Latkes}
Pumpkin Bread 2.0
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Muffins {using coconut flour}
Quinoa Granola
Raspberry Rice Crispy Treats
Roasted Cauliflower Trees
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Root Fries with Roasted Tomato Chutney
Salted Nuts
Salted Pecan Sandies
Seeded Almond Cracker
Sesame Dijon Crackers
Sesame Noodles {quick & easy}
Smokey Beef Jerky {gluten-free, soy-free, sugar-free}
Snickerdoodles {using almond flour}
Spiced Cashews and College Life
Strawberry Muffins and Cream
Strawberry Yogurt Bowl
Summer Pea Salad
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Thin Crust Pizza
Toasted Pumpkin Seeds and Pepitas
Tortillas {using coconut flour}
Trail Mix Bars
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Waffle Cones {using almond flour}
Watermelon Strawberry Pops
Zucchini Bread {using almond flour}
Zucchini Pancakes

Soup

Broccoli Cheddar Soup
Chicken Dumpling Soup {Matzo Ball Soup}
Chicken Pot Pie
Fresh Sweet Pea Soup {quick & easy}
Green Velvet Soup
How to Make Chicken Stock
Mexican Chicken Soup {quick & easy}
Minestrone Soup {Italian Vegetable Soup}
Parmesan Croutons & Crackers
Red Lentil Soup
Roasted Squash Soup and Chili Lime Pepitas
Rustic French Green Lentil Soup
Smokey Minestrone Soup
Split Pea Soup
Vegetarian and Chicken Dumplings {and our Crohn’s timeline}
White Chicken Chili

Tips

About Comfy Belly
Anti-inflammatory Seasoning
Autographed Bookplate & Apron Giveaway
Baking with Almond Flour
Baking with Coconut Flour
Baking with Honey
Belly Tricks
Comfy Belly Mobile
Cooking for the Specific Carbohydrate Diet {about the book & erratas}
Crème fraîche
Healthy Coconut Flour Cookbook {just released}
How to Make Chicken Stock
How to Make Coconut Milk {quick & easy}
How to Make Mayonnaise
How to Make Yogurt
Pin to Win a Comfy Belly Apron!

Vegetarian

“Oatmeal” Raisin Cookies
Adding Chocolate Chips to Ice Cream
Almond Flour Pancakes {silver dollar}
Almond Flour Waffles
Almond Saltine Cracker
Anti-inflammatory Seasoning
Apple chips
Apple Pie
Apple Salsa & Chips
Asian Chicken Salad in Lettuce Cups
Asian Coleslaw
Baking with Almond Flour
Baking with Coconut Flour
Baking with Honey
Banana Blueberry Muffins
Banana Bread {using almond flour}
Banana Bread {using coconut & almond flour}
Banana Bread {using coconut flour}
Banana Cocoa Ice Cream {no-churn}
Banana Ice Cream
Basic Biscotti
Berry cream pop
Berry Fruit Roll-Ups
Blackberry Crumble
Blueberry Cheesecake Bars {dairy-free}
Blueberry Corn Muffins
Breakfast Cookies
Broccoli Cheddar Soup
Brownie Heaven and the Tour de France
Brownies {using coconut flour}
Butter Biscuits {using almond flour}
Butternut Squash Fries
Candied Nuts Salad
Caramel Frappé {Frappuccino}
Caramel Nut Bars (and Happy New Year!)
Caramel Sauce
Caramelized Onion, Tomato, Goat Cheese Tart
Cashew Banana Yogurt Parfait
Cashew Bread {Brioche}
Cheese Bread Pizza Crust {Focaccia}
Cheesecake (with yogurt and crème fraîche)
Cherry Ice Cream and Frozen Yogurt
Cherry Pie
Cherry Scones
Chocolate Biscotti
Chocolate Chip Cookies
Chocolate Chip Cookies {egg-free}
Chocolate Chip Muffins {using coconut flour}
Chocolate Chip Scones {coconut flour & book giveaway}
Chocolate Donuts & Cupcakes
Chocolate Ganache {using coconut oil}
Chocolate Honey-dipped Donuts & Cupcakes {using coconut flour}
Chocolate Macaroons
Chocolate Peanut Butter Ice Cream
Chocolate Pudding {using avocado}
Chocolate Zucchini Bread {and chocolate frosting}
Chow Mein {quick & easy}
Cinnamon Bun Muffins {using almond & coconut flour}
Cinnamon Bun Muffins {using almond flour}
Cinnamon Bun Muffins {using coconut flour}
Cinnamon Cocoa Cookies
Cinnamon Cookie
Cinnamon Cookie Pie Crust
Citrus Sprout Salad
Cocoa Hazelnut Rice Crispy Treats
Coconut Flour Donuts
Coconut Flour Waffles
Coconut Lime Macaroons
Confetti Coleslaw
Corn Puffs Cereal
Cranberry Sauce & Cranberry Applesauce
Cranberry Upside Down Cake
Cream-filled Cakes and Cupcakes
Creamy Coffee Ice Cream Treat
Creamy Coleslaw
Crème fraîche
Curried Eggs
Cut-out Cookies (using almond flour)
Decadent Chocolate Coconut Ice Cream
Deep Dish Pizza
Dill Pickles
Dog Foodie: Food Elimination
Dog Foodie: Frozen Dog Treats
Donuts {made with almond flour}
Drunken Fig Jam {and some lists}
Easy Guacamole
Eggplant Parmesan
Eggs Florentine and Fresh Juice
Espresso Brownies
Falafel and Yogurt Tahini Sauce {grain-free, gluten-free}
Falafel Salad {using coconut flour}
Firecracker Pops
Fluffy Chocolate Cupcakes {using coconut flour}
Fluffy Coconut Flour Pancakes
Fluffy Cupcakes
Fresh Sweet Pea Soup {quick & easy}
Fried Cauliflower with Yogurt Tahini Sauce
Frozen Dipped Banana Pops
Fudge Brownies {using coconut flour}
Fudge Popsicles
Ghostly Meringues and Marshmallows
Ginger Snap Cookies {using almond flour}
Gingerbread Cookies {using almond flour}
Gingerbread Dog Biscuits
Grandma Rose’s Rugelach
Green Eggs {with Kale pesto}
Green Velvet Soup
Grilled Corn on the Cob
Grilled Kale and other Greens
Grilled Peaches with Yogurt and Honey
Hamantashen for Purim
Herbed Cornbread Stuffing
Herbed Goat Cheese
Homemade Candied Nuts
Homemade Ketchup
Honey Mustard Dressing and Dip
Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
Hot Chocolate
How to Make Coconut Milk {quick & easy}
How to Make Mayonnaise
How to Make Yogurt
How to Roast Butternut Squash {pumpkin purée}
Hummus & Veggies
Ice Cream Cake
Jelly Roll Cookies
Kale Pesto
Kale Skillet Frittata
Leek, Mushroom, Chard Frittata {and a Frittata Ratio}
Lemon freeze pie
Lemon Ginger Scones and Apricot Jam
Lemon Poppy Seed Muffins {using almond flour}
Lemon Poppy Seed Muffins {using coconut flour}
Macaroons: Lemon, Vanilla, and Chocolate Kissed
Mango pops
Mashed Cauliflower “Potatoes”
Mashed Roasted Cauliflower
Melon Sorbet {quick & easy}
Mexican Hot Chocolate
Mexican Vinaigrette Salad
Minestrone Soup {Italian Vegetable Soup}
Morning Glory Muffins {using coconut flour}
Nacho Cheese Chips {using almond flour}
No-Corn Cornbread {using almond & coconut flour}
Nut Butter Truffles
Onion Cheddar Biscuits
Orange Cranberry Bread
Orange Cranberry Muffins
Orange Cranberry Muffins {using almond & coconut flour}
Orange Creamsicles
Orange Creamsicles {using coconut milk}
Pack a lunch
Parmesan Croutons & Crackers
Parmesan Thyme Crackers
Peace Truffles
Pizza Tart
Popovers {using coconut flour}
Portobello Pizza
Potato Pancakes {Latkes}
Pumpkin Bars & Maple Frosting
Pumpkin Bread 2.0
Pumpkin Bread {almost cake}
Pumpkin Bread {using almond & coconut flour}
Pumpkin Cinnamon Bun Muffins
Pumpkin Dog Biscuits
Pumpkin Ice Cream {no-churn}
Pumpkin Muffins {using coconut flour}
Pumpkin Pie
Pumpkin Steamer {dairy-free}
Quinoa Granola
Raisin Walnut Scones
Raspberry Rice Crispy Treats
Raspberry Syrup
Raw Blackberry Cheesecake
Raw Brownie Bites
Raw Chocolate Cheesecake
Recipe Testing: Simple Yellow Cake and Cupcakes {using almond flour}
Red Lentil Soup
Roasted Cabbage, Carrot Ginger Dressing {and Epicurean Oils Giveaway}
Roasted Carrots
Roasted Cauliflower Trees
Roasted Curried Cauliflower
Roasted Garlic Potatoes
Roasted Panzanella Salad
Roasted Squash Soup and Chili Lime Pepitas
Roasted String Beans
Roasted Stuffed Acorn Squash
Root Fries with Roasted Tomato Chutney
Rustic French Green Lentil Soup
Salted Almond Ice Cream {no-churn}
Salted Nuts
Salted Pecan Sandies
Sandwich Rounds {using almond flour}
Sesame Dijon Crackers
Sesame Noodles {quick & easy}
Simple Green Juice
Snickerdoodles {using almond flour}
Spiced Cashews and College Life
Spinach Mushroom Frittata
Spinach Tart {with an almond flour quiche crust}
Split Pea Soup
Strawberry Coconut Ice Cream
Strawberry Freezer Jam
Strawberry Muffins and Cream
Strawberry Rhubarb Cobbler and a Book
Strawberry Rhubarb Tart
Strawberry Ripple FroYo and Bacteriotherapy: Interview with Dr. David Suskind of Seattle Children’s Hospital
Strawberry Shortcakes
Strawberry Sorbet
Strawberry Yogurt Bowl
Summer Pea Salad
Sweet Talk: Interview with Mary Purdy, MS, RD, Integrative Clinical Nutritionist {and Coconut Chips}
Tabouli (using quinoa)
The Arnold Palmer
The Gluten Conundrum – Interview with Dr. Wheeler
Thin Crust Pizza
Toasted Pumpkin Seeds and Pepitas
Toasted Sesame Dressing on a Rainbow Salad
Tomato & Red Onion Quinoa Salad
Tortillas {using coconut flour}
Trail Mix Bars
Tuna Salad & Pickles {quick & easy}
Turmeric Smoothie {anti-inflammatory & immune-boosting}
Upside Down Apple Cake
Valencia Orange Cake
Vanilla honey ice cream
Veggie Noodle Stir-Fry
Verry Berry Sherbet
Very Vanilla Cupcakes {using coconut flour}
Waffle Cones {using almond flour}
Watermelon Strawberry Pops
What is SCD {Specific Carbohydrate Diet}?
Whoopie Pies
Yellow Cake {using almond flour & coconut sugar}
Yellow Cake {using almond flour}
Yellow Cauliflower Rice, Dal, Chutney and Raita
Yummy Oven Fries
Zucchini Bread {using almond flour}
Zucchini Pancakes
Zucchini Pesto Noodles with Roasted Cherry Tomatoes
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