Chicken Piccata
Lemons, capers, olive oil, and butter. Need I say more? You might also like…Cherry PieFried Cauliflower with Yogurt Tahini SauceBook Preview
Paleo, Pork, and a Giveaway
I don’t know if you’ve noticed but there are a lot of Paleo-style cookbooks being released and many are eye-catching labors of love and dedication. I’ve also noticed some questioning going on. I knew it would happen sooner or later. Paleo, … Continue reading
Morning Glory Muffins {using coconut flour}
There’s been a lot of shredding of carrots in my kitchen lately. I’m oh so grateful to own a food processor. I started off shredding with my box grater but after I every so slightly shredded some of my left … Continue reading
Grilled Chicken Cobb Salad
I’m a saladophile (yes, I just made up this word and it doesn’t sound quite right either). I tend to get hooked on a particular salad for a week or so, until I move on to the next one. This week … Continue reading
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