I’ve been wanting to post this recipe for a few years but I was avoiding chocolate for a while. I’ve come back to chocolate in small amounts using only made-from-scratch recipes. Which brought me to publish this recipe for homemade chocolate chips. You’ll be amazed on how quick and easy this recipe is. With just …
Glazed Chocolate Donuts {almond flour}
My memories of chocolate frosted donuts inspired this recipe. Unlike the donut of my memory, made with all-purpose flour, fried, and dipped in a processed sugar solution, my version uses a few simple, whole food ingredients. It’s moist, springy, with a cake-like density, just like you’d imagine a good chocolate donut to be. …
Red Velvet Torte {flourless}
I’ve eaten so many beets this week, I’m peeing pink. For a good cause, of course. I wanted a recipe for a red velvet torte that is flourless and uses beets. This torte is moist, sweet and chocolatey. And dark red. I have a recipe for red velvet cupcakes using coconut flour in my coconut flour cookbook, …