Vegetarian and Chicken Dumplings (and our Crohn’s timeline)
There’s nothing as good as a warm bowl of soup when you’re feeling some kind of yuck descending over you. Here are two versions of dumplings for your soup, both using almond flour, as well as a simple recipe for … Continue reading
Chicken Parmigiana
Wishing you were in Italy? I am. I love Italian food – and art! You might also like:Donuts (made with almond flour)Minestrone Soup (Italian Vegetable Soup)Mexican Vinaigrette Salad
Pad Thai
If you’ve stopped eating noodle dishes in favor of more protein and vegetable-based meals, this dish really satisfies the hunger for a good noodle stir-fry. This recipe doesn’t use fish sauce, kits, or other processed components – just some basic … Continue reading
Meatballs Parmesan
Time for more comfort food. What this recipe really represents is a meatball bar at my stove. I bake the meatballs, simmer the tomato sauce, shred cheese, steam broccoli, cut up some raw veggies (like cucumbers, carrots, snap peas, and … Continue reading
Chicken Dumpling Soup
It’s possible that I make the fastest chicken soup in the (North)west. It takes 30 minutes. And I add dumplings (known to some as matzo balls). This is truly comfort food. You might also like:Brownie Heaven and the Tour de … Continue reading
Chili Chicken Stir-fry
I’m a big fan of stir-fry. There are a couple of techniques I have mastered in order to make a stir-fry in 20 minutes, or less. And that includes prep-time. Of course my definition of what constitutes a stir-fry is … Continue reading
Dry Brine
If you’re thinking about how to prepare your turkey, here’s how I season chicken, turkey, and other kinds of poultry. You can apply this technique at the last minute, as well as a few days before, while the turkey waits … Continue reading
Dog Foodie: Sweet Turkey Meatballs
Not to be outdone by a kid, my dog developed gastrointestinal problems a few years ago. I didn’t know what to think – except that maybe we were cursed. He had a limp, messy bathroom episodes, etc. So, now, our … Continue reading
Morning Sausages
These morning or breakfast sausages are consumed at almost any time of day or night. Breakfast for dinner is a great pass time. These sausages are the star of this plate, but I don’t shape them into stars too often … Continue reading
Chicken Pot Pie
Out of nowhere I had a request for chicken pot pie. Before Crohn’s and food issues hit us, I cannot remember ever making or buying chicken pot pie. I’ve made shepherd’s pie, but that’s about it. So, I’m not sure … Continue reading
Stay in touch
- Berry Fruit Roll-Ups
- Falafels and Yogurt Tahini Sauce
- Fried Cauliflower with Yogurt Tahini Sauce
- Raspberry Rice Crispy Treats
- Roasted Moroccan Carrots, Brisket with Onion Gravy, and some Passover and Easter Treats
- Salted Pecan Sandies
- Honey Mustard Vinaigrette and a Blood Orange, Avocado, Arugula Salad
- Banana Bread (using coconut & almond flour)
- Chocolate Macaroons
- Root Fries with Roasted Tomato Chutney
Recent Posts
- almond butter
- almond flour
- almond meal
- almond milk
- almonds
- apples
- avocado
- bananas
- beef
- blackberries
- blueberries
- buckwheat flour
- butternut squash
- cabbage
- cacao powder
- cashews
- cauliflower
- cherries
- chicken
- chocolate
- cocoa powder
- coconut
- coconut flour
- coconut milk
- corn
- cranberries
- cucumbers
- dates
- Eggplant
- eggs
- figs
- fish
- goat milk
- kale
- kidney beans
- lemons
- lentils
- mushrooms
- oranges
- peanut butter
- pecans
- pork
- potato
- potatoes
- pumpkin
- quinoa
- raspberries
- salmon
- spinach
- sprouts
- squash
- strawberries
- string beans
- sweet potato
- tomatoes
- turkey
- walnuts
- yogurt
- zucchini
