Roasting figs transforms these purple bulbs of super fruit into juicy, sweet packets that can then be turned into a snack, an impromptu fruit spread, or full-on dessert. Roasted figs also pair well with creamy cheese, and in this recipe I use cashew cream cheese to keep it dairy free. I’ve been turning to cashews …
Drunken Fig Jam
Late this past summer, when I should have been obsessed with writing recipes for grain-free, gluten-free, sugar-free meals, I was obsessed with figs. I don’t know why, except that the Black Mission figs looked and tasted amazing this year. I couldn’t get enough of fig jam and cheese on bread and crackers. This recipe was …
Fig Cookies {almond flour}
I started out with the intention of making fig newtons, and ended up making jelly roll cookies. They’re not that much different from one another. And the reason I switched gears? I took an informal poll here regarding the pending fig newton recipe, with unusual silence, followed by “when are you making donuts again?”. I …