Ok. Big confession here. When I first tested this dish, I forgot to buy the Marsala wine. So I winged it, and tested a few more times, and now I prefer it without Marsala wine. That said, feel free to use Marsala wine with this recipe. Most of the alcohol cooks off pretty quickly, but it …
Wonton Meatball Soup
I’ve been craving a soup with a simple broth, some spinach, and a few tender wonton meatballs. I’ve been thinking about making this soup for months. No years. I love wonton soup. But I’ve stayed away from take-out soup for many years now. So it has come to this. And there’s no dough here. It …
Baked Hot Wings
Here’s a really simple hot wings recipe. I used full wings, however you can separate them with kitchen shears, or ask a butcher to do it. I didn’t separate the wingettes and drummettes until after baking them. I had no idea hot wings were so easy to make. I paired them with a creamy ranch dressing, sliced …
Roasted Chicken Vegetable Soup
This roasted chicken and vegetable soup is a variation on the standard chicken soup recipe that incorporates the great flavor of roasted vegetables. It makes for a thicker rendition of this nurturing comfort food and it’s loaded with vitamin A and C. I don’t eat meat too often, but occasionally a dark roasted rotisserie chicken calls my …
Honey Mustard Chicken
Honey and mustard go well together. Tangy, sweet, and so simple. This recipe for honey mustard chicken is amazingly simple to make and goes great on a bed of roasted cauliflower rice with a side of veggies. You can use chicken thighs or chicken breasts. The thighs are moist and take a bit longer to …
Mustard Thyme Roasted Chicken
Mustard herb roasted chicken pieces make for tender meat, with a crispy outer edge. I’ve always believed that mustard and chicken belong together. What other ingredients join the party depends on my mood and what I have on hand. And honey and mustard also belong together, but only sometimes with chicken. Anyway, I don’t want to …