I use an 8 inch frying pan and make the bites in two batches, or I use a 10 inch frying pan and cut the "omelette" into 4 pieces before flipping it to cook the other side. I also oil the pan a bit ahead of time with regular cooking oil.
Servings: 4servings
Calories: 100kcal
Ingredients
4largeeggs
2teaspoonstoasted sesame oil
2teaspoonstamari gluten free, or substitute with about ¼ teaspoon salt