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Herb Vinaigrette
Servings:
8
servings
Calories:
131
kcal
Ingredients
½
cup
olive oil
2
tablespoons
lemon juice
2
tablespoons
Dijon mustard
1
tablespoon
honey
¼
cup
parsley
finely chopped
pinch of salt
US Customary
-
Metric
Instructions
Place all the ingredients in a jar with a lid and shake to blend.
Nutrition
Calories:
131
kcal
|
Carbohydrates:
3
g
|
Protein:
0.2
g
|
Fat:
14
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
10
g
|
Sodium:
43
mg
|
Potassium:
21
mg
|
Fiber:
0.2
g
|
Sugar:
2
g
|
Vitamin A:
161
IU
|
Vitamin C:
4
mg
|
Calcium:
5
mg
|
Iron:
0.3
mg