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US Customary
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Caramelized Onions
Servings:
16
servings
Calories:
18
kcal
Ingredients
1
red onion
trimmed, peeled, and finely chopped
2
tablespoons
olive oil
pinch
salt
US Customary
-
Metric
Instructions
Heat a frying pan and add the olive oil.
Add the onions and salt, and fry over low to medium heat until the onions are a bit gooey, sweet, and transparent (about 10 minutes).
Spread over the goat cheese log.
Nutrition
Calories:
18
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Sodium:
1
mg
|
Potassium:
10
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin C:
1
mg
|
Calcium:
2
mg
|
Iron:
1
mg