Granola is easy to make ahead, and it's generally more affordable to make it yourself. Here's a simple granola recipe and formula that allows you not to think too much about how much of each thing you're adding. And it's grain free. You can also make it nut-free or seed-free. You can find this recipe in my cookbook, Cooking for the Specific Carbohydrate Diet (page 178).Note: This recipe includes sesame seeds which are advanced. SCD guidelines recommend avoiding sesame seeds to you may want to exclude them.To make this recipe plant-based, substitute maple syrup for the honey.To make it low-carb or Keto, substitute sugar-free maple syrup for the honey.