Tips: Cook the fries until they are starting to brown a bit around the edges, and eat the fries hot out of the oven.Feel free to add other seasonings to the fries, including black pepper, chili powder, or whatever your heart desires.If you don't have an air fryer, you can bake them in the oven. Use a parchment paper-lined baking tray and give each fry space on baking sheet to get crispy. Bake in a preheated eve at 425 degrees F for 30-40 minutes, or until edges are just starting to brown.
Servings: 4servings
Calories: 127kcal
Ingredients
4cupsbutternut squash friesabout 12 ounces, or one large butternut squash
2tablespoonsavocado oilor other oil
½teaspoonsalt
½teaspoongarlic powder
½teaspoonpaprika
Instructions
Preheat the air fryer to 400°F.
In a large bowl, mix all the ingredients until the fries are well coated.
Cook for 20 minutes or until the fries are starting to brown around the edges.