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Home » Dairy-Free

Almond Flour Waffles {visual recipe}

Jul 22, 2015 · 9 Comments

Screen Shot 2015-07-22 at 11.25.25 PM

Here is an illustration of my recipe for almond flour waffles by a talented graphic designer.

I am trying to claw my way back to posting recipes. It's been a busy several months for me. And I have a SCD book review coming for you as well. Stay tuned.

For now, check out this very cool illustration that Attila Kapadia-Bodi created based on my almond flour waffle recipe from my book and this site. He has graciously allowed me to share it with you in a downloadable PDF file. Yep, you can print it, save it, and use it.

Almond Flour Waffle {visual} recipe

Click to download the almond flour waffle recipe

Attila is a graphic designer, and you can see more of his work at  http://callowhilldesign.com/#portfolio and on Instagram at attilakb.

I receive many amazing emails, thank you notes, and kudos from people all over the world. I try to maintain people's privacy since many are going through personal or health struggles and they reach out mostly to thank me and ask questions.

I hope Attila doesn't mind me sharing an excerpt from one of his emails to me. I think you'll enjoy it...

"My favorite recipe is the almond flower waffles one. I have tried a lot of different recipes, but always went back to yours. I make a lot of waffles, so much so that I make them in batches at home and freeze them for the rest of the week.

After bringing it to work a few times and sharing it with coworkers, I somehow earned the title "The Waffle King" (at work). I was asked for the recipe by coworkers (which I know by heart by now) so many times that I wrote it out and just xeroxed it when asked. A few times people got it wrong and I became tech support for proper waffle making. Being a graphic designer, I put something nice together to make it easier to make your recipe."

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  1. Lynn Angelo says

    January 22, 2017 at 7:29 am

    How do I make these a little less dense??

    Reply
  2. Lynda LeBlanc says

    August 02, 2015 at 6:19 am

    Your Cooking for the CSpecific Diet book fell apart the second time I opened it. Any suggestions?

    Reply
    • Erica says

      August 02, 2015 at 12:24 pm

      Where did you purchase it? Most places should give you another copy. Please let me know if that's not the case! Thanks for your support!

      Reply
  3. Christina says

    July 24, 2015 at 7:06 am

    This is really quite well done. Thank you to both of you for sharing it!

    Reply
    • Erica says

      July 24, 2015 at 8:00 am

      Thanks!

      Reply
  4. Romina Iwikau says

    July 23, 2015 at 4:10 am

    Can you use this recipe to make pancakes or in donut maker?

    Reply
    • Erica says

      July 24, 2015 at 8:00 am

      Try my donut or pancake recipes; I'm not sure but probably

      Reply

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Welcome! I'm Erica, a cookbook author and writer. I offer whole food, grain-free, and gluten-free recipes, tips, and more. I'm passionate about food and the human microbiome. Also, I love vegetables.

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