A few readers asked me for this recipe, and I am most happy to oblige. It might be a bit early for brownies in some parts of the world, but what the heck. And really, it’s always a good time for brownies. I don’t have much desire to cook or bake during the summer, so …
Chocolate Zucchini Bread {almond flour}
Zucchini is one of those vegetables that grows like crazy in the summer. And it’s easy to grow. Therefore, I’m thinking that you can’t have too many zucchini recipes. Here’s a slightly decadent chocolate zucchini bread using almond flour. And if you don’t normally eat zucchini, but you’re feeling like your life needs some “hidden” …
Chocolate Cupcakes {almond flour}
I’ve been wanting to whip up a reliable chocolate cupcake recipe using almond flour. I have a version using coconut flour, and thought it would be really nice to have the lightness of that recipe using almond flour. Almond flour baked goods tend to be a bit heavier, but there are techniques to lighten them. Let me …
Fudge Brownies {coconut flour}
This recipe is new and improved to create a better fudge brownie. And all you need is 1 bowl, 6 ingredients, and 15 minutes to bake! You may be familiar with these brownies, which are more cake-like and still a favorite. But sometimes you just want something with a bit more. And I recognize there …
Brownies {coconut flour}
Recently, someone asked me for a recipe for brownies made with coconut flour, and I thought that was a great idea. Coconut flour bakers would surely agree that it is almost unthinkable to not have a basic, simple brownie recipe using just coconut flour. And this brownie is quite basic and easy to dress up. One of my favorite …
Brownies {Almond butter}
Brownies are definitely not seasonal. I can eat them any time of year. So you might be thinking, how does one turn a brownie into something healthy? It’s not hard, and, for a treat, this recipe provides a great shot of protein and nutrients. You can make it with almond butter, or another nut butter …
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Welcome! comfy belly is a place for me to store and share recipes, interviews, and tips. I use simple, nutrient-dense ingredients, staying as close to the earth as possible. One of my boys was diagnosed with Crohn’s in 2005, which inspired me to share my love of food, health, and well being. Read More →
Quick & easy recipes
