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milk

How to Make Yogurt

December 3, 2008 by Erica 17 Comments

Comfy Belly: Yogurt and berries

Making yogurt is easier than you might think. While it’s not necessary to own a yogurt maker−there are many techniques, from using a dehydrator to using a heating pad or placing a jar in a cabinet with a lamp−it does make the process easier and some of them come with nice glass jars you can use to …

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Filed Under: Cultured, Egg Free, Gluten Free, Lactose Free, Low Sugar, Sauces & Dressings, Specific Carbohydrate Diet (SCD), Tips, Vegetarian Tagged With: heavy cream, milk, yogurt

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Recent comments

  • Erica on Thumbprint Cookies {almond & coconut flour}:

    Hi Suzanne! It wouldn’t work, way too dry and crumbly. I’d have to test it but my suspicion is at…
    Posted Dec 4, 2023

  • suzanne hardesty on Thumbprint Cookies {almond & coconut flour}:

    Would these be too dry with just coconut flour? How could I make it work?
    Posted Dec 4, 2023

  • Erica on Almond Macaroon Cookies:

    Hi Ilana! I also have a few macaroon recipes, one of my favorite being the original made with only shredded…
    Posted Dec 3, 2023

  • Ilana Sprongl on Almond Macaroon Cookies:

    Must be cosmic mind reading or something – I was thinking about making macaroons and was going to wing it,…
    Posted Dec 3, 2023

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Specific Carbohydrate Diet by Erica Kerwien - Comfy Belly
Cooking for the Specific Carbohydrate Diet
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Coconut Flour Cookbook by Erica Kerwien - Comfy Belly
The Healthy Coconut Flour Cookbook
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  • Books-A-Million
Everyday Keto Baking by Erica Kerwien - Comfy Belly
Everyday Keto Baking
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  • Books-A-Million

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I’m a cookbook author, vegetable lover, and kitchen chemist. I create grain-free, gluten-free recipes using simple, nutrient-dense ingredients, staying as close to the earth as possible.

I started Comfy Belly to keep track of and share recipes that might help my older son and others. Read more →

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