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Home » Dairy-Free

Hot Chocolate

Dec 14, 2008 · 3 Comments

Hot chocolate

It snowed last night and it's below freezing, which is a bit unusual for the Seattle area this time of year. Of course it was only about an inch or so, but it was enough to hit the sleigh hill. And after, real hot chocolate.

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  1. Erica says

    December 03, 2009 at 6:31 pm

    That's wonderful! Happy to share.

    Reply
  2. Michelle Goldstein says

    December 03, 2009 at 8:01 am

    WE love your recipes. My daughter has Crohn's, 12 years old and has been downloading recipes from your sight. We love the halibut fish sticks, brownies, chicken pot pie. Thanks so much for helping us to eat healthy foods that are easy on her tummy....
    Thanks,
    Michelle

    Reply
  3. max says

    December 16, 2008 at 10:11 am

    Don't worry about the taste for this one. I just had it this morning and it was a great way to start my day, it's delicous and stays warm inside your belly.

    Reply

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Welcome! I'm Erica, a cookbook author and writer. I offer whole food, grain-free, and gluten-free recipes, tips, and more. I'm passionate about food and the human microbiome. Also, I love vegetables.

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