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blackberries

Raw Blackberry Cheesecake

September 25, 2012 by Erica 34 Comments

Raw Blackberry Cheesecake

Summer has indeed come to an end. Everyone is heads down in school, the yard is empty, the roses have slowed down, the dog is lonely, and it’s getting darker earlier. But the blackberries are going strong. The 2012 Seattle eternal summer brought quite a bounty of blackberries. All along the streets in my neighborhood …

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Filed Under: Dairy Free, Desserts, Egg Free, Gluten-Free, Lactose Free, Paleo, Plant-based, Specific Carbohydrate Diet (SCD), Vegetarian Tagged With: almonds, blackberries, cashews

Blackberry Crumble

April 12, 2011 by Erica 38 Comments

Baked blackberry crumble

I bought several bags of frozen blackberries for smoothies, however it seemed a shame not to make a berry crumble of some sort. Blackberries are abundant here in the Pacific Northwest, and not always in a good way. They invade our soil and dig their heels in. But right now I’m celebrating blackberries, even though …

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Filed Under: Desserts, Egg Free, Gluten-Free, Lactose Free, Paleo, Specific Carbohydrate Diet (SCD), Vegetarian Tagged With: blackberries

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Popular now

  • Fluffy Pancakes {almond & coconut flour}
  • Banana Bread {almond & coconut flour}
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  • Lemon Blueberry Loaf {coconut flour}
  • Bagels {grain free}
  • Cinnamon Bun Muffins {coconut flour}
  • Valencia Orange Cake {grain free}
  • Chocolate Chip Muffins {coconut flour}
  • Chocolate Ganache {dairy free}
  • Zucchini Bread {almond flour}
  • No-Corn Cornbread
  • Sandwich Rounds {almond flour}
  • Almond Flour Pancakes {grain free}
  • Focaccia Pizza Crust {almond flour}
  • Creamy Broccoli Basil Soup
  • Orange Creamsicles {dairy free}

Recent comments

  • Erica on Cashew Waffles {grain free}:

    Hi Claudia! Yes, this recipe will work with a mix of cashew flour and almond meal. Just a warning, almond…
    Posted May 6, 2022

  • Claudia on Cashew Waffles {grain free}:

    Hi Erica, if I already have cashew flour/meal (store bought), do I just use 1 cup as well (but then…
    Posted May 5, 2022

  • Erica on Creamy Broccoli Basil Soup:

    Thanks, Betty! So great to hear 🙂
    Posted May 2, 2022

  • Betty King on Creamy Broccoli Basil Soup:

    I am excited abut trying this as I have been looking for a creamy broccoli soup that I could eat.…
    Posted May 2, 2022

  • Erica on Creamy Broccoli Basil Soup:

    Thanks, Jen! Hope you like it 🙂
    Posted May 2, 2022

  • jen on Creamy Broccoli Basil Soup:

    I’m always interested in a new broccoli/broccoli soup recipe. Can’t wait to make this one; thanks!
    Posted May 2, 2022

My cookbooks

Specific Carbohydrate Diet by Erica Kerwien - Comfy Belly
Cooking for the Specific Carbohydrate Diet
  • Amazon
  • Barnes & Noble
  • IndieBound
  • Indigo
Coconut Flour Cookbook by Erica Kerwien - Comfy Belly
The Healthy Coconut Flour Cookbook
  • Amazon
  • Barnes & Noble
  • IndieBound
  • Books-A-Million
Everyday Keto Baking by Erica Kerwien - Comfy Belly
Everyday Keto Baking
  • Amazon
  • Barnes & Noble
  • IndieBound
  • Books-A-Million

Measurement equivalents

1 tablespoon 3 teaspoons
1/4 cup 4 tablespoons
1 cup 8 ounces
1 teaspoon 5 ml
1 tablespoon 15 ml

Temperature conversions

Gas Mark Fahrenheit Celsius
  1/4  225  110
  1/2  250  130
    1  275  140
    2  300  150
    3  325  170
    4  350  180
    5  375  190
    6  400  200
    7  425  220
    8  450  230
    9  475  240

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About Erica

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I create recipes using simple, nutrient-dense ingredients, staying as close to the earth as possible.

One of my boys was diagnosed with Crohn’s, which inspired me to start Comfy Belly, and create recipes to share my love of good, healthy food. Read More →

Quick & easy recipes

Creamy Broccoli Basil Soup
Mexican Stuffed Peppers
Mexican Beans and Rice

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