My kick this week has been creamy orange ice pops using coconut milk. With all the turmeric in my life these days I find my eye drawn to all things yellow and orange. These are not the orange ice-coated creamsicles that as a kid I rarely chose from the ice cream truck (I hear the tune in …
Orange Sesame Chicken {fast cook}
If you’re more into slow cooking than fast cooking here’s a slow-cook version of my orange sesame chicken recipe {slow cook}. The only difference between the two—the slow-cook version yields extremely tender pieces of chicken. That’s not to say the fast-cook isn’t tender, it’s just not almost-falling-off-the-bone tender, as slow cooking is so good at …
Orange Sesame Chicken {slow cook}
I never thought I’d be making a grain-free, gluten-free, SCD orange sesame chicken using simple, nutritious ingredients including oranges, honey, chicken thighs, and tomato paste. There was a time in my life when I subsisted on New York City Chinese takeout, late at night after work and a workout. My favorite dish was orange chicken, …
Orange Cranberry Bread {almond & coconut flour}
I’ve eaten about 4 pints of cranberries this week and the result is an orange cranberry bread recipe I feel good about sharing. Of course I couldn’t have driven myself into a baking marathon without some trusted recipe testers, so I owe Comfy Belly testers/bakers/adventurers a big thanks. This cranberry bread recipe has been tested …
Orange Cranberry Muffins {almond flour}
This recipe serves as a muffin or bread recipe, and it calls for a few fresh oranges, or today, it was clementines. Since I’m a huge fan of clementines, as is the rest of the clan here, as soon as they appear in markets, I buy about two bags of them a week. They disappear …
Valencia Orange Cake {almond flour}
Valencia orange cake, sometimes known as Gâteau á l’Orange, goes back centuries. This recipe originates from the traditional Spanish sponge cake that uses oranges from Spain. It is thought that the best oranges were produced in Valencia, Spain. This reminds me that the best clementines I’ve ever had were from Spain, but they are …