• Chicken Shawarma & Jeweled Cauliflower

    Chicken Shawarma - Comfy Belly

    Chicken Shawarma and roasted cauliflower rice with parsley, dried apricots and cranberries. 

    Chicken Shawarma - Comfy Belly

    I’m in heaven. This is my latest summer dish—I eat a huge bowl of the jeweled cauliflower rice with a generous serving of lemon yogurt on top and a tall glass of sparkling water, and I’m good. The chicken is for the omnivores; occasionally I toss in a small slice of spice-coated chicken on top of my plate. But it’s the rice, apricots, and yogurt that send me over the moon.

    There’s a healthy list of spices in this recipe, however I did leave out black pepper, but feel free to add a teaspoon of ground black pepper to the spice blend.

    One last thing: here’s a video on two ways to smash garlic. I remove the skin by pressing the garlic cloves with a knife, and then toss the garlic in the food processor with the spices.

    Chicken Shawarma - Comfy BellyChicken Shawarma - Comfy BellyChicken Shawarma - Comfy Belly

     

     

     
     
    Posted in Egg-Free, Gluten-Free, Lactose-Free, Low-Sugar, Nut-Free, Paleo, Sauces & Dressings, SCD  |  11 Comments
     
     

    11 Responses to Chicken Shawarma & Jeweled Cauliflower

    1. Janelle says:

      This looks soooo delicious!

    2. Erica says:

      It is, still eating some leftovers!

    3. Ingrid says:

      I made this meal last night for guests and it was a big hit — kids and adults alike! The lemon-yogurt sauce really made it all come together, and I highly recommend the cauliflower rice. Delish!

    4. Carol says:

      Wow, this looks fabulous!! Love the idea of adding the cranberries and apricots, it must add a whole new dimension to this recipe.

    5. Pingback: OAMC Menu: Week of February 29 | Meat Babe

    6. Cindy says:

      Is there any way this could be baked instead of grilled? If so, what temp and how long would you recommend?

      Thanks, Cindy

    7. Pingback: Jeweled Cauliflower Rice – Anja's Food 4 Thought

    8. Terry says:

      I just made the chicken tonight, and it was some of the best chicken I have ever grilled. Thank you for such a delicious recipe!!!

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