• Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Comfy Belly
menu icon
go to homepage
  • Recipes
  • Recipe Collections
  • Shopping List
  • Sign In
  • Join
  • Subscribe
  • About

search icon
Homepage link
  • Recipes
  • Recipe Collections
  • Shopping List
  • Sign In
  • Join
  • Subscribe
  • About

ร—
Home ยป Gluten-Free

Herb Ranch Dressing

Sep 22, 2023 (updated Aug 25, 2025) (Leave a Comment)

Herb Ranch Dressing   This herb ranch dressing is one of my favorite creamy dressings and it's so flexible that I think you're going to find the right fit based on how you eat. Meaning it can be made egg free, dairy free, with yogurt, nut free, with mayonnaise or without it.

I have a more traditional ranch dressing in my first cookbook that has been my go-to ranch dressing and loved by many. This new version is based on it, except that I replace the mayonnaise with cashew cream. If you prefer, you can just swap the cashew cream with mayonnaise. To make the cream nut free, replace the cashews with soaked sunflower seeds. The flavor is slightly different but not noticeable once it's blended into the dressing.

Use this recipe as a salad dressing of course, and it's also great drizzled across warm bowls of roasted veggies and protein, as a dip for grilled meals, snacks, and crunchy veggie plates. I now use this recipe in place of mayonnaise in salads, and I blend it into roasted cauliflower and noodles to give them a creamy tangy flavor.

I tend to use onion and garlic powder, however you can use a fresh clove of garlic (minced) instead as well as some roasted chopped onion.

You can avoid both raw egg and oil by using cashew cream instead of mayonnaise. Or, you can use mayonnaise instead of the cashew cream if you prefer.

You can also use a dairy-free yogurt, or coconut cream in place of the yogurt.

If you don't have fresh herbs, you can use half of amount dried herbs. I tend to leave the fresh herbs less pulsed but you can pulse the dressing a bit more to make the herb bits smaller. Enjoy!

Herb Ranch Dressing
Herb Ranch Dressing

This recipe is for members.

Join now

Already a member? Sign in

Keep screen awake while cooking
Keep screen awake while cooking

Reader Interactions

Leave a reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Erica in kitchen

Welcome! I'm Erica, a cookbook author and writer. I offer whole food, grain-free, gluten-free recipes, tips, and more. I'm passionate about food and the human microbiome. Also, I love vegetables.

Learn more

Recent comments

  1. Erica on Drunken Fig JamOctober 6, 2025

    Hi Terri! so great to hear and thanks for the brandy recommendation. If this jam gets too dry while simmering…

  2. Terri Rooney on Drunken Fig JamOctober 6, 2025

    Erica, this jam is AHHHH-MAZING! Just finished my first batch, and am already looking for neighbors with fig trees because…

  3. Erica on Pumpkin Blondies {grain-free}October 5, 2025

    Hi Kristina! I haven't tested it yet, but I definitely think flaxseed eggs will work here. Let me know if…

  4. Kristina Sarracco on Pumpkin Blondies {grain-free}October 5, 2025

    Would flax work well to replace eggs in this? Not being able to tolerate eggs has made baking a bit…

  5. Erica on Cinnamon Bun Muffins {coconut flour}October 2, 2025

    Hi Kristen. Great to hear!

  6. Kristen Ortega on Cinnamon Bun Muffins {coconut flour}October 2, 2025

    I tried this recipe with monk fruit and it was so delicious!

  7. Erica on Apple Cider Donuts {coconut flour}October 1, 2025

    Hi Colleen! Whoops! Thank you, I'll add it. Preheat your oven to 325 degrees F.

  8. Colleen Henney on Apple Cider Donuts {coconut flour}October 1, 2025

    Hi, What temperature should the oven be at for the coconut flour apple cider donuts?

  9. Erica on Frozen Dipped Banana PopsSeptember 26, 2025

    Wow, 109! Crazy. (sorry this message is years late!)

Footer

Footer

Stay in touch

  • Contact
  • Let's work together
  • About
  • Subscribe

Cookbooks

  • Cooking for the Specific Carbohydrate Diet
  • The Healthy Coconut Flour Cookbook
  • Everyday Keto Baking

Membership

  • Join
  • Account
  • Recipe Collections
  • Shopping List
Copyright © 2025 Comfy Belly | Erica Kerwien. All rights reserved.