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Low Carb & Keto

The ketogenic (Keto) diet is used for personal health, including managing glucose levels, body weight, and women's hormone health. It's also used for neurological challenges, like epilepsy. My book, Everyday Keto Baking, explains how to bake for the Keto diet and includes over 80 recipes.

  • Cheddar Zucchini Bread {coconut flour}
    Jalapeño Cheddar Zucchini Bread {coconut flour}
  • Shrimp Ceviche in avocado
    Shrimp Ceviche {quick & easy}
  • Jalapeno Cheddar Zucchini Bread
    Jalapeño Cheddar Zucchini Bread {almond flour}
  • Cilantro Pesto Shrimp & Noodles
    Cilantro Pesto Shrimp & Noodles
  • Zucchini Pizza Pie
    Zucchini Pizza Crust {almond flour}
  • Blackened Salmon {baked}
    Blackened Salmon {baked}
  • Coconut Bok Choy Bowl
    Coconut Bok Choy Bowl
  • Birthday Cake Bites
    Birthday Cake Bites
  • Hermit Bars & Cookies
    Hermit Bars & Cookies
  • Moroccan Stuffed Eggplant
    Moroccan Roasted Eggplant
  • Roasted Cabbage Soup
    Roasted Cabbage Soup
  • Tiramisu
    Tiramisu {grain-free}
  • Breakfast Cookies coconut flour
    Breakfast Cookies {coconut flour}
  • Glazed MIso Salmon
    Glazed Miso Salmon Bowl
  • Fresh Mint Tea
    Fresh Mint Tea
  • Mint Chutney
  • Creamed Kale on plate
    Creamed Kale {dairy-free}
  • Cheddar Biscuits coconut flour
    Cheddar Biscuits {coconut flour}
  • Seafood Congee
    Seafood Porridge {grain-free}
  • Shakshuka
    Shakshuka {quick & easy}
  • Roasted Cherry Tomato Salad
    Roasted Cherry Tomato Salad
  • Red Lentil Hummus
    Red Lentil Hummus
  • Herb Salmon Bake
    Salmon Herb Packet
  • Cheesy Tostadas
    Cheesy Tostadas
  • Tuna Bagel
    Tuna Bagel {grain-free}
  • Spring Roll Salad
  • Mayonnaise plant-powered
    Mayonnaise {cashews}
  • Spanikopita Frittata
    Spanakopita Frittata
  • Melba Toasts
    Melba Toasts {grain-free}
  • Crepes {coconut flour}
    Crêpes {coconut flour}
  • Jalapeno Cheddar Cornbread
    Jalapeño Cheddar Cornbread
  • Cheesy Bagels
    Cheesy Bagels
  • Coconut Cauliflower Rice Bowl
    Salmon Coconut Cauliflower Rice Bowl
  • Simple Sandwich Bread
    Simple Sandwich Bread {grain-free}
  • Spinach Frittata Muffins
    Spinach Frittata Muffins
  • Breadsticks on parchment paper
    Breadsticks {grain-free}
  • Niçoise Salad
    Niçoise Salad {herb vinaigrette}
  • Hearty Caesar Salad
    Caesar Salad {and two dressings}
  • Avocado Toast
  • Cashew Sandwich Bread sliced image
    Cashew Sandwich Bread

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Erica Kerwien in kitchen

Welcome! I'm a writer, cookbook author, and recipe developer. I'm passionate about food, health, and the human microbiome. I create recipes that support healthy lifestyles and special diets. I offer whole food, grain-free, and gluten-free recipes, and many are free. Become a member to unlock all the recipes.

About Erica

Recent comments

  1. Erica on Gingerbread Cookies {grain-free}September 15, 2026

    Thanks, Jahaira. That's so cool! Love that he shaped them into game characters :)

  2. Jahaira Luzzi on Gingerbread Cookies {grain-free}September 15, 2026

    My 10 year old made these and used cookie cutters to shape them into a cookie from one of his…

  3. Erica on Nut Butter FudgeSeptember 14, 2026

    Great to hear! So glad everyone enjoyed them :)

  4. F H on Nut Butter FudgeSeptember 14, 2026

    Thank you so much for this wonderful recipe. I tried this recipe a few weeks ago, and I was once…

  5. Erica on Caramel Nut BarsSeptember 14, 2026

    You're so welcome! And thanks for sharing what works for you.

  6. F H on Caramel Nut BarsSeptember 14, 2026

    Thank you so much for this recipe; these nut bars are simply the best! When I started on the SCD,…

  7. Erica on Cinnamon Bun Muffins {coconut flour}September 12, 2026

    Thanks, Simone. I think you'd like some of my other coconut flour recipes if you like this one!

  8. Simone on Cinnamon Bun Muffins {coconut flour}September 12, 2026

    My son and I love these! I used maple syrup and cut it back to 1/3 in the batter and…

  9. Erica on Banana Bread {almond & coconut flour}September 7, 2026

    Thanks, Jess! So great to hear it was loved by all.

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