Plant-powered
-
Refrigerator Pickles {quick & easy}
-
Thai Dipping Sauce & Dressing
-
Roasted Asparagus
-
Cashew Ricotta Cheese {dairy free}
-
Pumpkin Muffins {low carb}
-
Juice Boost
-
Raspberry Beet Smoothie {quick & easy}
-
Cocoa Butter Cookies {almond flour}
-
Roasted Radishes
-
Pickled Carrots {quick & easy}
-
Lemon Blueberry Loaf {coconut flour}
-
Cream of Mushroom Soup {dairy free}
-
Zucchini Rollatini {dairy-free}
-
Green Velvet Soup {quick & easy}
-
Thumbprint Cookies {almond & coconut flour}
-
Creamed Spinach {dairy free}
-
Pumpkin Custard {dairy free}
-
Blondies {almond butter}
-
Ranch Dressing {dairy free}
-
Chocolate Zucchini Bread {almond flour}
-
Basil Walnut Pesto {dairy free}
-
Black Bean Soup
-
Thai Carrot Soup {quick & easy}
-
Pumpkin Spice Steamer {dairy free}
-
Vegetable Chow Mein {quick & easy}
-
Blueberry Cheesecake Bars {dairy free}
-
Zucchini Pesto Noodles with Roasted Cherry Tomatoes
-
Orange Creamsicles {dairy free}
-
Green Velvet Soup
-
Salted Almond Ice Cream {no churn}
-
Roasted Cabbage & Carrot Ginger Dressing
-
Snickerdoodles {almond flour}
-
Raw Chocolate Cheesecake {dairy free}
-
Simple Green Juice {using a juicer}
-
Spiced Cashews
-
Raw Blackberry Cheesecake
-
Brownies {coconut flour}
-
Berry Fruit Roll-Ups
-
Root Fries with Roasted Tomato Chutney
-
Ginger Snap Cookies